Resident Dining Aide: Warm, Team-Focused Service

Yona Eagle; Charleston (WV); On-site; USD 27,000 - 33,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) plan

Paid time off

Employee assistance program

Wages on demand

Wellness programs

Career growth

Job summary

Yona Eagle in Charleston, West Virginia is seeking a friendly Dietary Aide to join our team. You will help prepare meals, set up dining areas, and deliver dishes to residents and staff with care. Under the supervision of a dietary manager, you will follow sanitation guidelines, monitor supplies, and assist with menu planning.

This position emphasizes dependable teamwork and warm hospitality. We offer comprehensive benefits, competitive PTO, and opportunities for growth in a compassionate

Qualifications

• Proven experience as a dietary aide.
• Knowledge of sanitation and safety guidelines.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; certification in food services is a plus.
• Must provide a criminal background check.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage; clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Communication skills

Physical stamina

Education

High school diploma or equivalent

Tools

Cookware & baking equipment

Job description

Yona Eagle in Charleston, West Virginia is seeking a friendly Dietary Aide to join our team. You will help prepare meals, set up dining areas, and deliver dishes to residents and staff with care. Under the supervision of a dietary manager, you will follow sanitation guidelines, monitor supplies, and assist with menu planning.

This position emphasizes dependable teamwork and warm hospitality. We offer comprehensive benefits, competitive PTO, and opportunities for growth in a compassionate