Resident-Centric Cook for Long-Term Care Kitchen

Healthcare Services Group, Inc; Hurricane (WV); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription discount program

Employee assistance program

EarnedIt program (PNC)

Financial wellness support

Hands-on training & support

Career development

Job summary

Healthcare Services Group (HCSG) seeks a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow menus, maintain quality, and ensure sanitation while delivering friendly service to residents and staff.

Required is a high school diploma; prior kitchen experience preferred; ability to follow recipes and dietary restrictions; must lift up to 50 lb; vaccination policy compliance; ServSafe/food handler certification may be required by state law; residency

Qualifications

• High school diploma or equivalent.
• Previous experience as a cook or in food preparation is preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies
• Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
• Must be able to perform routine, repetitive tasks continuously.
• Must be able to work around food and cleaning products.
• Current ServSafe or Food Handler certification is required based on State / County law.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food preparation

Customer service

Sanitation

Teamwork

Education

High school diploma

Job description

Healthcare Services Group (HCSG) seeks a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow menus, maintain quality, and ensure sanitation while delivering friendly service to residents and staff.

Required is a high school diploma; prior kitchen experience preferred; ability to follow recipes and dietary restrictions; must lift up to 50 lb; vaccination policy compliance; ServSafe/food handler certification may be required by state law; residency