Regional District Manager — Multi‑Unit Restaurant Leader

Yadav Enterprises Inc; Fremont (CA); On-site; USD 120,000 - 180,000; Full time

Job summary

Jack in the Box is seeking a District Manager to drive sales and profits by leading restaurant management and maintaining brand standards. The role focuses on guest satisfaction, food quality, safety, and community engagement across 6–8 locations.

Responsibilities include auditing operations, managing reports, controlling labor and inventory, and coaching managers to achieve operational and financial excellence. Travel to restaurants is required.

Qualifications

• Education: Bachelor’s degree in Business or related field.
• Experience: Multi-unit leadership experience in restaurant, retail or related industry.
• Knowledge/Skills: English proficiency, interpersonal and collaborative management skills, integrity and ethics.

Responsibilities

• Oversees execution of company systems, procedures and safety requirements across 6–8 restaurants.
• Promotes guest-centric culture and monitors guest experience, addressing complaints and ensuring satisfaction.
• Leads recruitment, training and development, succession planning and performance feedback.

Skills

Multi-unit leadership

Restaurant operations

Audit & controls

Financial analysis

People management

Communication

Education

Bachelor's degree in Business

Job description

Jack in the Box is seeking a District Manager to drive sales and profits by leading restaurant management and maintaining brand standards. The role focuses on guest satisfaction, food quality, safety, and community engagement across 6–8 locations.

Responsibilities include auditing operations, managing reports, controlling labor and inventory, and coaching managers to achieve operational and financial excellence. Travel to restaurants is required.