Recreational Hospitality Attendant

Laredocc; Laredo (TX); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Best hourly rate in Laredo for Servers

Performance Bonus - Tiered Scale

Paid Vacation with rollover or payout

Sick, Family and Personal Time Off

Uniforms provided by the Club

Job summary

Laredocc in Laredo is seeking a Recreational Hospitality Attendant to provide high-quality service to guests through food running, bartending, and serving tasks. The ideal candidate will engage with guests and ensure an enjoyable experience while handling food and beverage orders accurately.

This position requires multitasking in a fast-paced environment, with a strong focus on customer service and safety compliance. A valid Food Handler certification and familiarity with POS systems are essential.

Qualifications

• Valid Food Handler safety certification.
• Of legal age to serve alcoholic beverages.
• Valid Texas Alcoholic Beverage Commission certification.

Responsibilities

• Provide attentive and personalized service to members and guests.
• Take food and beverage orders accurately and efficiently.
• Transport meals from the kitchen to members in a timely manner.
• Prepare, mix, and serve beverages according to recipes.
• Follow health and safety guidelines.

Skills

Interpersonal skills

Customer service skills

Cocktail preparation knowledge

Attention to detail

Familiarity with POS systems

Job description

Recreational Hospitality Attendant

The Recreational Hospitality Attendant is a versatile team member responsible for providing high-quality, courteous service to members and guests by performing a blend of food running, bartending, and food serving tasks. This role requires the ability to shift between dining service, beverage preparation, and food delivery in a dynamic environment with minimal supervision.

Core Responsibilities

• Guest Service & Interaction:
  • Provide attentive and personalized service to members and guests, ensuring an enjoyable dining and drinking experience.
  • Offer recommendations on menu items, including food and beverage pairings.
  • Ability to multitask and follow detailed instructions, especially under pressure.
  • Create a welcoming environment through positive communication and engagement.
• Order & Payment Management:
  • Take food and beverage orders accurately and efficiently.
  • Process transactions using POS systems and handle cash/credit card payments securely.
  • Ensure correct billing and receipt handling, addressing any discrepancies.
• Food Running & Support Duties:
  • Transport meals from the kitchen to members in a timely manner while maintaining presentation quality.
  • Deliver orders accurately to designated tables, bays, or lounge areas.
  • Verify correct plating and match food to corresponding orders.
  • Expedite food from kitchen to service area efficiently and safely.
  • Clear and reset tables after each member and guests visit.
  • Maintain cleanliness and organization in service stations and dining areas.
• Bartending & Beverage Preparation:
  • Prepare, mix, and serve alcoholic and non-alcoholic beverages according to standard recipes.
  • Ensure responsible alcohol service in accordance with all laws and club policies.
  • Maintain bar inventory, restock supplies, and ensure cleanliness of the bar area.
  • Read and interpret Banquet Event Orders (BEOs) for event-specific drink service.
• Safety, Compliance & Operational Support:
  • Follow health and safety guidelines, including food handling, sanitation, and workplace hygiene.
  • Comply with all local and state laws regarding the sale and service of alcoholic beverages.
  • Assist in opening and closing duties, ensuring the restaurant or bar is properly set up and secured.
  • Work collaboratively with the kitchen team and fellow service staff to streamline operations.

Skills & Qualifications

• Strong interpersonal and customer service skills.
• Ability to work in fast-paced, high-volume environments while maintaining attention to detail.
• Knowledge of cocktail preparation, wine selection, and food presentation techniques.
• Familiarity with POS systems, order tracking, and event service protocols.
• Physical ability to stand and walk for extended periods, lift heavy items (up to 50 lbs), and perform repetitive movements.

Position Requirements

• Valid Food Handler safety certification.
• Of legal age to serve alcoholic beverages.
• Valid Texas Alcoholic Beverage Commission certification.

Benefits

• Best hourly rate in Laredo for Servers
• Performance Bonus - Tiered Scale
• Paid Vacation with rollover or payout
• Sick, Family and Personal Time Off
• Uniforms provided by the Club

This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9.

Este empleador participa en E-Verify y proporcionara al gobierno federal la informacion de su Formulario I-9 para confirmar que usted esta autorizado para trabajar en los EE.UU.. Los empleadores solo pueden utilizar E-Verify una vez que usted haya aceptado una oferta de trabajo y completado el Formulario I-9.