Receiving Clerk

Intercity Packers Ltd.

Aberdeen (MD)

On-site

USD 26,000 - 32,000

Full time

12 days ago

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Benefits offered by this job

Benefits from day one
Weekly pay
Wellness reimbursement
Profit sharing & 401(k) with company
Career growth from within

Job summary

Gordon Food Service is hiring a Receiving Clerk in the United States. You will manage receiving schedules for dry, frozen, or perishable products, and assign loads to doors while handling related billing and payments. This role offers growth opportunities within a leading foodservice distributor.

Starting hourly pay ranges from $19.52 to $23.42 with raises in the first year; benefits begin day one, weekly pay, wellness reimbursement, and a 401(k) with company match.

Qualifications

  • Must be 18 years or older.
  • Industrial Vehicle (PIV) certification is required.
  • Must be able to work holidays, weekends, and overtime.
  • Must be able to read, write, and communicate in English.
  • Pass a drug test and background check.

Responsibilities

  • As Receiving Clerk, you’ll be essential in receiving schedules for dry, frozen, or perishable products.
  • You’ll assign loads to doors, balances, purchase orders, and process freight handling, billing, and payments.

Skills

English proficiency

Job description

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you... Receiving Clerk

Location

address

Responsibilities
  • As a Receiving Clerk, you’ll be essential in receiving schedules for dry, frozen, or perishable products.
  • You’ll assign loads to doors, balances, purchase orders, and process freight handling, billing, and payments.
Salary

Starting Hourly Rate $19.52 with an increase to $19.91 at 6 months. The hourly max rate is $23.42. (All employees start out at the minimum rate) Plus, earn two pay raises in your first year

Work Schedule
  • Sunday start time 4:00am-12:00pm
  • Monday-Thursday 5:00am-1:00pm
Total Rewards
  • Affordable benefits plans start day one!
  • Weekly pay
  • Wellness reimbursement
  • Profit sharing & 401(k) with company match
  • 95% of leadership is hired from within GFS - start your career here!
Qualifications
  • You must be 18 years of age or older.
  • Industrial Vehicle (PIV) certification is required.
  • Must be able to work holidays, weekends, and overtime as needed - holidays are very important to our customers!
  • Must be able to read, write, and communicate in English (to read labels, pick lists, scanners, signage, company website information related to benefits, updates, complete paperwork, and follow verbal instructions).
  • Successfully pass a drug test that will assess drug usage and a background check
  • Prior experience preferred, but not required.
Equal Employment Opportunity

Equal Employment Opportunity is a matter of policy at Gordon Food Service, Inc. and we are committed to a work environment in which all individuals are treated with respect and dignity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talent@gfs.com and use the words “Accommodation Request” in your subject line. All Gordon Food Service locations are tobacco-free. Gordon Food Service is a drug-free workplace and conducts pre-employment drug tests.

Culture

BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US! Gordon Food Service values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Gordon Food Service customer to provide a letter of support from their management if they are selected for the interview process.

About Gordon Food Service

For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.

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