Quick-Service Restaurant Leader

Houchens-Food-Group,-Inc.; Louisville (KY); On-site; USD 42,000 - 64,000; Full time

Job summary

Houchens Food Group is seeking a restaurant manager to lead daily operations, oversee food safety, product preparation, and cleanliness, and maintain asset security. You will recruit and train staff, manage inventory and money controls, and drive local marketing efforts.

Excellent communication, ability to work in a fast-paced environment, and a commitment to customer service are essential. This is a full-time position with shifts varying by location, subject to background checks and

Responsibilities

• Crew member completes and posts staff work schedules in accordance with company guidelines.
• Communicates changes of food preparation formulas, standards, etc. to all foodservice team members.
• Ensures that all local and national health and food safety codes are maintained and company safety and security policies are followed.
• Maintains necessary business records as outlined by the QSR brand/company policy. Analyzes business records to increase sales.
• Supports local and national marketing initiatives.
• Identifies and contacts prospective customers to promote sales.
• Coordinates promotions, caterings and other special events as directed.
• Completes all training initiatives provided by the QSR brand.
• Other job-related tasks as assigned.

Job description

Houchens Food Group is seeking a restaurant manager to lead daily operations, oversee food safety, product preparation, and cleanliness, and maintain asset security. You will recruit and train staff, manage inventory and money controls, and drive local marketing efforts.

Excellent communication, ability to work in a fast-paced environment, and a commitment to customer service are essential. This is a full-time position with shifts varying by location, subject to background checks and