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Houchens Food Group is seeking a Restaurant Manager to oversee overall restaurant operations, directing staff to ensure food safety, product quality, and cleanliness. The role involves staffing, training, inventory control, local marketing, record-keeping, and delivering exceptional customer service while maintaining security and safety standards.
Excellent communication, leadership, and organizational skills are essential for coordinating shifts, enforcing standards, and driving sales across
Houchens Food Group is seeking a Restaurant Manager to oversee overall restaurant operations, directing staff to ensure food safety, product quality, and cleanliness. The role involves staffing, training, inventory control, local marketing, record-keeping, and delivering exceptional customer service while maintaining security and safety standards.
Excellent communication, leadership, and organizational skills are essential for coordinating shifts, enforcing standards, and driving sales across