Quality Lab Technician

HARIBO of America, Inc.; Pleasant Prairie (WI); On-site; USD 45,000 - 60,000; Full time

Job summary

A leading company in the food industry is seeking a Quality Lab Technician to ensure compliance with quality standards. This full-time position involves conducting testing procedures and maintaining lab equipment to guarantee food safety. The ideal candidate will have a relevant degree and strong communication skills.

Qualifications

• Experience in a Quality Control environment preferred.
• Strong written, analytical, and verbal communication skills.

Responsibilities

• Perform sampling of incoming goods and finished products.
• Calibrate testing equipment daily according to established procedures.
• Maintain accurate reports and records; report results promptly.

Skills

Communication

Analytical Skills

Education

Bachelor of Science or Technical Degree

Tools

Excel

PowerPoint

Job description

Join to apply for the Quality Lab Technician role at HARIBO of America, Inc.

Start: immediately in Pleasant Prairie, WI / United States

Permanent position, Full-time

Reporting to the Quality Control Manager, the Quality Lab Technician plays a key role in food safety. This position is responsible for conducting testing procedures before, during, and after manufacturing processes of both raw materials and products to ensure compliance with quality standards with minimal downtime. The Quality Lab Technician coordinates and executes the quality program to ensure the safe production of HARIBO of America brands, aligned with established standards.

Responsibilities

1. Perform sampling of incoming goods (ingredients and packaging), in-process, and finished products per approved procedures.
2. Ensure timely processing for all raw and packaging materials.
3. Calibrate bench top scales, pH meters, and other testing equipment daily according to established procedures.
4. Maintain accurate reports and records; report results and concerns promptly to Laboratory Management.
5. Perform laboratory activities following Good Lab Practices.
6. Ensure proper classification, control, and storage of data (paper and electronic).
7. Maintain and clean lab equipment as per protocols.
8. Perform other duties as assigned.

Qualifications

1. Bachelor of Science or Technical Degree in Microbiology, Chemistry, Food Science, Public Health, or related field preferred.
2. Experience in a Quality Control environment preferred but not required.
3. Strong written, analytical, and verbal communication skills.
4. Familiarity with Good Lab Practices is a plus.
5. Proficiency in Excel, PowerPoint, or similar tools.
6. Ability to work collaboratively across departments.
7. Ability to work independently with minimal supervision.

Competencies

Manage performance, develop people, embrace change, make decisions, focus on the customer, deliver results, think and act for the future, live the HARIBO values.

HARIBO of America, Inc. is an Equal Employment Opportunity Employer and maintains a Drug-Free Workplace. Employment is subject to drug testing. We do not discriminate based on race, color, sex, sexual orientation, gender identity, religion, national origin, age, disability, military status, or genetic information. We are committed to recruiting, hiring, and promoting people with disabilities and veterans. For accommodations, contact our HR department or email [e-mail].