Quality Kitchen Cook — Food Safety, Teamwork, Evenings

Campero USA Corp.

New York (NY)

On-site

USD 21,000 - 29,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Campero USA Corp. in New York, NY is seeking entry-level kitchen team members to produce high-quality food with precision and follow safety procedures. You will work with the FOH team, monitor food quality, and help prepare chicken according to recipes and timelines.

This role requires 18+ years old, ability to lift 50 lbs, stand for long periods, and availability nights/weekends/holidays. Prior experience is a plus, but training is provided; US work documents must be produced.

Qualifications

  • Must be 18 years of age or older.
  • Preferred: 1+ year of experience in similar roles.
  • Ability to lift and push 50 lbs.
  • Ability to stand for long periods.
  • Flexibility to work nights, weekends, and holidays.
  • Must follow the company Personal Care and Hygiene policies.
  • Must be able to produce authorized U.S. work documents.

Responsibilities

  • Maintains verbal communication with FOH
  • Monitors the quality of food
  • Marinating and breading chicken
  • Ensuring chicken is properly inspected
  • Following receipts accordingly
  • Ensures restaurant adherence to health and sanitation standards
  • Follow protocol chicken forecast
  • Filtration of the oil to ensure quality standards
  • Thoroughly clean equipment
  • Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
  • Follows and abides by all safety rules, policies, and procedures

Skills

Team communication
Quality monitoring
Sanitation
Food safety
Physical stamina
Flexible schedule

Job description

Campero USA Corp. in New York, NY is seeking entry-level kitchen team members to produce high-quality food with precision and follow safety procedures. You will work with the FOH team, monitor food quality, and help prepare chicken according to recipes and timelines.

This role requires 18+ years old, ability to lift 50 lbs, stand for long periods, and availability nights/weekends/holidays. Prior experience is a plus, but training is provided; US work documents must be produced.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Skilled Chicken Cook — Quality & Sanitation Focus
Skilled Chicken Cook — Quality & Sanitation Focus

Campero USA Corp. • Town of Hempstead (NY)

On-site
USD 36,000 - 42,000
Quality Kitchen Cook — Chicken Prep & Safety
Quality Kitchen Cook — Chicken Prep & Safety

Campero USA Corp. • Elizabeth (NJ)

On-site
USD 19,000 - 26,000
Cook - High-Quality Kitchen, Night & Weekend Shifts
Cook - High-Quality Kitchen, Night & Weekend Shifts

Campero USA Corp. • Texas

On-site
USD 9,900 - 17,000
Skilled Line Cook: Quality-Driven Kitchen Team
Skilled Line Cook: Quality-Driven Kitchen Team

Campero USA Corp. • North Bay Shore (NY)

On-site
USD 21,000 - 29,000
Quality-Driven Kitchen Cook
Quality-Driven Kitchen Cook

Campero USA Corp. • Florida

On-site
USD 18,000 - 25,000
Quality-Focused Kitchen Cook | Food Safety & Team Player
Quality-Focused Kitchen Cook | Food Safety & Team Player

Campero USA Corp. • North Las Vegas (NV)

On-site
USD 19,000 - 22,000
Quality Kitchen Cook – Team Player, Flexible Night Shifts
Quality Kitchen Cook – Team Player, Flexible Night Shifts

Campero USA Corp. • Kissimmee (FL)

On-site
USD 26,000 - 37,000
Quality-Driven Kitchen Cook
Quality-Driven Kitchen Cook

Campero USA Corp. • San Bernardino (CA)

On-site
USD 28,000 - 30,000
Kitchen Cook — Food Safety & Quality Champion
Kitchen Cook — Food Safety & Quality Champion

Campero USA Corp. • Houston (TX)

On-site
USD 17,000 - 21,000
Quality Chicken Cook — Team-Driven Kitchen
Quality Chicken Cook — Team-Driven Kitchen

Campero USA Corp. • Miami (FL)

On-site
USD 18,000 - 25,000