Quality Kitchen Cook – Team Player, Flexible Night Shifts

Campero USA Corp.

Kissimmee (FL)

On-site

USD 35,459,000 - 50,503,000

Full time

5 days ago
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Job summary

Campero USA Corp. in Kissimmee, FL is hiring kitchen team members to prepare high-quality fried chicken with careful attention to food safety and sanitation standards. You will support line cooks, monitor quality, marinate and bread chicken, and follow recipes to ensure consistent product.

The role requires the ability to stand for long periods, lift up to 50 lbs, and work nights, weekends, and holidays. Prior kitchen experience is preferred but not required, and you must be eligible to work in

Qualifications

  • Must be 18 years of age or older
  • Preferred: 1+ year of experience in similar roles
  • Ability to lift and push 50 lbs.
  • Ability to stand for long periods
  • Flexibility to work nights, weekends, and holidays
  • Must follow the company Personal Care and Hygiene policies
  • Must be able to produce authorized U.S. work documents

Responsibilities

  • Maintains verbal communication with FOH
  • Monitors the quality of food
  • Marinating and breading chicken
  • Ensuring chicken is properly inspected
  • Following receipts accordingly
  • Ensures restaurant adherence to health and sanitation standards
  • Follow protocol chicken forecast
  • Filtration of the oil to ensure quality standards
  • Thoroughly clean equipment
  • Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
  • Follows and abides by all safety rules, policies, and procedures

Job description

Campero USA Corp. in Kissimmee, FL is hiring kitchen team members to prepare high-quality fried chicken with careful attention to food safety and sanitation standards. You will support line cooks, monitor quality, marinate and bread chicken, and follow recipes to ensure consistent product.

The role requires the ability to stand for long periods, lift up to 50 lbs, and work nights, weekends, and holidays. Prior kitchen experience is preferred but not required, and you must be eligible to work in

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