QCC/SUPERVISOR HOH - THE KITCHEN
Tulalip Resort Casino
14 jours+
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Résumé du poste
Description du poste
JOB SUMMARY:
Assists in the daily administrative and operational tasks of Food and Beverage heart of house operations. Ensures compliance with casino and departmental policies, procedures, and regulations.Authorizes early outs, covers shifts, and assists front line staff as needed. Motivates, trains, develops and supervises all QCC F&B HOH Team Members. Ensures staff provides exceptional Food & Beverage guest experience.
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