QA Technician – Food Manufacturing (Evening Shift)

Decopa; Fife (WA); On-site; USD 28,000 - 32,000; Full time

Job summary

DecoPac, Inc. is seeking a QA Tech in Fife, WA to perform pre-operational inspections, in-process testing, and sampling across manufacturing stages. You will ensure product quality and compliance with GMP standards while supporting sanitation and QA projects.

Ideal candidates have 1–2 years of QC/QA in food manufacturing, knowledge of HACCP/GFSI, and strong attention to detail with solid recordkeeping and team collaboration skills.

Qualifications

• 1–2 years of Quality Control/Quality Assurance in food manufacturing preferred.
• Knowledge of food safety standards (GFSI, HACCP, BRC, FDA, Kosher) is desirable.
• Understanding of GMP and quality control practices in manufacturing.
• Strong attention to detail and well-organized problem-solving ability.
• Good recordkeeping and attention to regulatory requirements.
• Color acuity and ability to distinguish color and detail.
• Computer proficiency and basic math/reading/writing skills.
• Strong interpersonal skills and positive team attitude.

Responsibilities

• Conduct quality and food safety inspections throughout production areas.
• Perform equipment calibration and calibration checks per schedule.
• Conduct pre-operational inspections and monitor sanitation procedures.
• Document inspection results promptly and notify supervisors of issues.
• Audit compliance with GMP standards and report deviations.
• Report defective machinery, equipment, and materials.
• Participate in monthly sanitation inspections as part of the QA team.
• Assist with QA, R&D, and Regulatory projects as needed.

Skills

Attention to detail

Interpersonal skills

Team collaboration

Computer literacy

Color vision

Problem solving

Recordkeeping

Communication skills

Education

Associate degree preferred

HS diploma or GED required

Job description

DecoPac, Inc. is seeking a QA Tech in Fife, WA to perform pre-operational inspections, in-process testing, and sampling across manufacturing stages. You will ensure product quality and compliance with GMP standards while supporting sanitation and QA projects.

Ideal candidates have 1–2 years of QC/QA in food manufacturing, knowledge of HACCP/GFSI, and strong attention to detail with solid recordkeeping and team collaboration skills.