Food QA Technician — Quality & Compliance (Evening Shift)

Operation Support Inc; Bell (CA); On-site; USD 28,000 - 33,000; Full time

Job summary

Operation Support Inc in Bell, CA is seeking a Quality Assurance Technician for our fast-paced food manufacturing environment. You will perform quality inspections and verify product specifications to ensure compliance with food safety and quality standards.

The ideal candidate has QA/QC experience in food or dietary supplement manufacturing, strong attention to detail, and the ability to work with GMP/HACCP guidelines in a team-oriented setting.

Qualifications

• Minimum 2 years of QA/QC experience in food or supplement manufacturing
• Knowledge of GMP, HACCP, and food safety standards
• Strong attention to detail and organizational skills
• Comfortable working in a fast-paced manufacturing environment
• Basic computer skills including Microsoft Excel and Outlook
• Bilingual English/Spanish preferred
• Ability to stand for long periods and lift up to 15 lbs
• Reliable attendance and punctuality

Responsibilities

• Perform quality inspections on materials, packaging, and finished products
• Verify labels, lot codes, expiration dates, seals, and product counts
• Conduct line clearance and first-piece inspections
• Complete quality documentation accurately and thoroughly
• Identify and report quality or food safety concerns
• Ensure compliance with GMP, HACCP, FDA, and company standards
• Maintain clean and organized production areas
• Work closely with production and sanitation teams to maintain product quality

Skills

Attention to detail

Organizational skills

Bilingual English/Spanish

Education

High School Diploma or equivalent

Tools

Microsoft Excel

Microsoft Outlook

Job description

Operation Support Inc in Bell, CA is seeking a Quality Assurance Technician for our fast-paced food manufacturing environment. You will perform quality inspections and verify product specifications to ensure compliance with food safety and quality standards.

The ideal candidate has QA/QC experience in food or dietary supplement manufacturing, strong attention to detail, and the ability to work with GMP/HACCP guidelines in a team-oriented setting.