Production Safety & Quality Specialist (Multiple Shifts)

Pilgrim's

Moorefield (WV)

On-site

USD 22,000 - 31,000

Full time

6 days ago
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Benefits offered by this job

Vision, Medical, Dental coverage post
401(k) company match
Career development
Better Futures

Job summary

Pilgrim’s is seeking production hourly staff to support poultry processing operations on the line, including cutting, trimming, packaging, and inspection to meet safety and quality standards. You’ll operate equipment, keep a clean area, and follow biosecurity guidelines while working in a fast-paced team setting.

Requirements include a High School Diploma or GED, plus poultry/food industry experience is a plus.

Qualifications

  • High School Diploma/GED preferred.
  • Poultry or food industry experience is a plus.
  • Ability to multitask and work quickly, good communication, follow simple instructions and be a team player.
  • Ability to work in cool temperatures (~40°F), stand and use hands 8–11 hrs/day, lift 50 lbs or more.

Responsibilities

  • Process poultry products using tools, manual labor and equipment according to USDA and Pilgrim’s standards.
  • Monitor equipment operation and report malfunctions or safety concerns promptly.
  • Maintain a clean, organized work area and follow all safety, food safety, and animal welfare guidelines.
  • Support team members by sharing skills and knowledge while promoting a positive work atmosphere.
  • Participate in continuous improvement and problem-solving initiatives.
  • Perform other duties as assigned to meet production and quality goals.
  • Demonstrate flexibility by performing tasks in different areas of production as needed.

Skills

Multitask
Team player
Communication
Willing to learn

Education

High School Diploma/GED

Job description

Pilgrim’s is seeking production hourly staff to support poultry processing operations on the line, including cutting, trimming, packaging, and inspection to meet safety and quality standards. You’ll operate equipment, keep a clean area, and follow biosecurity guidelines while working in a fast-paced team setting.

Requirements include a High School Diploma or GED, plus poultry/food industry experience is a plus.

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