Production Process Owner: 24/7 Ops & CI Leader

Kraft Heinz

Dover (DE)

Sur place

USD 78 000 - 97 000

Plein temps

Il y a 8 jours

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Avantages offerts par ce poste

Performance-based bonus
Healthcare benefits
Wellbeing programs

Résumé du poste

Kraft Heinz in Dover, Delaware is seeking a Process Owner to lead 3 shifts in a 24-hour operation, driving safety, quality, productivity and cost improvements while coaching the team and sustaining KHMS.

You will participate in planning and meetings, manage performance, mentor staff, ensure documentation, and collaborate with cross-functional teams to achieve plant goals. Flexibility for overtime and off-shift coverage is expected.

Qualifications

  • High School Diploma/GED or equivalent experience required.
  • Associate or bachelor's Degree in a related field preferred.
  • Proven experience in manufacturing or production environment.
  • Strong understanding of safety, quality, and operational standards.
  • Experience in leading teams and driving continuous improvement initiatives.

Responsabilités

  • Ensure compliance with KHMS (Kraft Heinz Management System) standards.
  • Provide direction, leadership, and support to direct reports to achieve operational goals and KPIs.
  • Ensure compliance with safety, quality, and productivity standards.
  • Oversee daily manufacturing needs, including throughput, yield, labor costs, and asset utilization.
  • Lead and participate in annual planning, weekly PDCA meetings, DPM meetings, and daily Level 2 meetings.
  • Drive continuous improvement initiatives and productivity projects.
  • Mentor, coach, and develop team members to enhance skills and performance.
  • Promote a culture of empowerment, teamwork, and accountability.
  • Conduct performance evaluations and provide feedback to direct reports.
  • Ensure employee engagement and commitment to Kraft Heinz business objectives.
  • Develop, implement, and promote safety programs and safe work practices.
  • Ensure compliance with QRMP (Quality Risk Management Process) standards.
  • Follow all EHS, HACCP, 5S, and housekeeping procedures.
  • Responsible for implement and manage KHMS (Kraft Heinz Management System).
  • Conduct root cause analysis (RCA) for incidents and implement corrective actions.
  • Identify and implement process improvements to enhance efficiency and reduce costs.
  • Participate in maintenance planning and plant optimization initiatives.
  • Ensure accurate documentation and reporting of production activities.
  • Lead problem-solving efforts.
  • Maintain accurate records and reports for payroll, inventory, and production metrics.
  • Ensure proper documentation for all shifts, including off-shift supervisors.
  • Coordinate cleaning activities and periodic checks within the department.
  • Ensure employee coverage and shift coordination.
  • Collaborate with cross-functional teams to achieve plant goals.
  • Communicate effectively with employees, supervisors, and management.
  • Lead Daily Performance Meetings (DPM), Level 1 and level 2 meetings as needed.
  • Demonstrate flexibility to adjust shifts and work overtime as required.

Connaissances

Leadership
Interpersonal skills
Communication
Planning
Problem solving
Microsoft Office
KPI tracking

Formation

High School Diploma/GED
Associate or Bachelor's Degree in related field

Outils

Microsoft Office Suite

Description du poste

Kraft Heinz in Dover, Delaware is seeking a Process Owner to lead 3 shifts in a 24-hour operation, driving safety, quality, productivity and cost improvements while coaching the team and sustaining KHMS.

You will participate in planning and meetings, manage performance, mentor staff, ensure documentation, and collaborate with cross-functional teams to achieve plant goals. Flexibility for overtime and off-shift coverage is expected.

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