Production Leadership Internship – Summer 2027 On-Site

Schreiber Foods; Green Bay (WI); On-site; USD 41,000 - 45,000; Full time

Benefits offered by this job

Relocation assistance

Global exposure

Networking events

Counseling sessions

401(k) and ESOP

Volunteer opportunities

Product discounts

Job summary

Schreiber Foods in Wisconsin is seeking a Production Management Internship for Summer 2027. This on-site internship offers hands-on exposure to leadership, operations projects, and process improvements at our U.S. manufacturing plants.

You’ll gain insight into production lines, quality and safety programs, and cross-functional teamwork while working 40 hours per week for 10 weeks. Relocation assistance is available within 50 miles, and the role is paid at $20.75 per hour.

Qualifications

• Pursuing a Bachelor's degree in Agriculture, Dairy Science, Food Science, Animal Science, Industrial Engineering, Business Management, Operations Management, Supply Chain Management, Quality or related degree.
• Willingness to relocate for Summer 2027 to our manufacturing plants in the U.S. We have opportunities in Missouri, Pennsylvania, Utah, Wisconsin.
• Students must be enrolled as a student during the time of the internship (Spring 2027 grads or previous graduates will not be considered).
• Ability to work 40 hours/week during the 2027 summer.
• Must be able to work a minimum of 10 weeks during the summer.
• Must have reliable transportation.
• Proven leadership experience & desire to lead people in the future
• Excellent interpersonal and problem‑solving abilities
• Self‑starter, takes initiative
• Desire to grow and take on new challenges and opportunities
• Works independently
• Proficient in Microsoft Outlook, Excel and Power Point
• Ability to interact well with people from diverse backgrounds and be adaptive to different communication styles and personalities
• Ability to train hourly partners on process changes/improvement

Responsibilities

• Exposure to people leadership and operations projects.
• Understand production lines and processes.
• Assist in projects to improve quality and productivity.
• Work with plant leadership to meet daily production goals.
• Identify customer requirements and communicate to the team.
• Collaborate to improve plant productivity and efficiency.
• Identify and resolve process issues as they arise.
• Ensure compliance with Food Safety and Food Quality Plans and related procedures.

Skills

Leadership

Problem solving

Interpersonal skills

Self-starter

Communication

Microsoft Outlook

Excel

PowerPoint

Education

Bachelor's degree in Agriculture

Bachelor's degree in Dairy Science

Bachelor's degree in Food Science

Bachelor's degree in Animal Science

Bachelor's degree in Industrial Engineering

Bachelor's degree in Operations Management

Bachelor's degree in Supply Chain Management

Bachelor's degree in Business Management

Bachelor's degree in Quality

Tools

Microsoft Outlook

Excel

PowerPoint

Job description

Schreiber Foods in Wisconsin is seeking a Production Management Internship for Summer 2027. This on-site internship offers hands-on exposure to leadership, operations projects, and process improvements at our U.S. manufacturing plants.

You’ll gain insight into production lines, quality and safety programs, and cross-functional teamwork while working 40 hours per week for 10 weeks. Relocation assistance is available within 50 miles, and the role is paid at $20.75 per hour.