Production Management Intern - Summer 2027

Schreiber Foods; Green Bay (WI); On-site; USD 41,000 - 45,000; Full time

Benefits offered by this job

Relocation assistance

Global exposure

Networking events

Counseling sessions

401(k) and ESOP

Volunteer opportunities

Product discounts

Job summary

Schreiber Foods in Wisconsin is seeking a Production Management Internship for Summer 2027. This on-site internship offers hands-on exposure to leadership, operations projects, and process improvements at our U.S. manufacturing plants.

You’ll gain insight into production lines, quality and safety programs, and cross-functional teamwork while working 40 hours per week for 10 weeks. Relocation assistance is available within 50 miles, and the role is paid at $20.75 per hour.

Qualifications

• Pursuing a Bachelor's degree in Agriculture, Dairy Science, Food Science, Animal Science, Industrial Engineering, Business Management, Operations Management, Supply Chain Management, Quality or related degree.
• Willingness to relocate for Summer 2027 to our manufacturing plants in the U.S. We have opportunities in Missouri, Pennsylvania, Utah, Wisconsin.
• Students must be enrolled as a student during the time of the internship (Spring 2027 grads or previous graduates will not be considered).
• Ability to work 40 hours/week during the 2027 summer.
• Must be able to work a minimum of 10 weeks during the summer.
• Must have reliable transportation.
• Proven leadership experience & desire to lead people in the future
• Excellent interpersonal and problem‑solving abilities
• Self‑starter, takes initiative
• Desire to grow and take on new challenges and opportunities
• Works independently
• Proficient in Microsoft Outlook, Excel and Power Point
• Ability to interact well with people from diverse backgrounds and be adaptive to different communication styles and personalities
• Ability to train hourly partners on process changes/improvement

Responsibilities

• Exposure to people leadership and operations projects.
• Understand production lines and processes.
• Assist in projects to improve quality and productivity.
• Work with plant leadership to meet daily production goals.
• Identify customer requirements and communicate to the team.
• Collaborate to improve plant productivity and efficiency.
• Identify and resolve process issues as they arise.
• Ensure compliance with Food Safety and Food Quality Plans and related procedures.

Skills

Leadership

Problem solving

Interpersonal skills

Self-starter

Communication

Microsoft Outlook

Excel

PowerPoint

Education

Bachelor's degree in Agriculture

Bachelor's degree in Dairy Science

Bachelor's degree in Food Science

Bachelor's degree in Animal Science

Bachelor's degree in Industrial Engineering

Bachelor's degree in Operations Management

Bachelor's degree in Supply Chain Management

Bachelor's degree in Business Management

Bachelor's degree in Quality

Tools

Microsoft Outlook

Excel

PowerPoint

Job description

Job Description

Are you ambitious? Want to make a difference in people’s lives? If you love challenges, relish complexity, and have a passion for leadership, consider applying for our Production Management Internship for the Summer of 2027

Job Category

Temporary/Other

Job Family

Intern

Job Description

Are you ambitious? Want to make a difference in people’s lives? If you love challenges, relish complexity, and have a passion for leadership, consider applying for our Production Management Internship for the Summer of 2027

This role is 100% on‑site at our manufacturing facilities: Missouri (Carthage), Pennsylvania (Shippensburg), Utah (Logan), Wisconsin (Beloit, West Bend).

Relocation Assistance is provided if relocating 50 miles or more for this internship.

This is a paid internship with an hourly rate of pay: $20.75.

What you'll do

• Exposure to people leadership, process improvements, and a variety of operations projects
• Gain understanding of production lines and processes
• Assisting in projects to improve quality, productivity, and ensure a food‑safe product.
• Working with the plant leadership to meet or exceed daily production goals
• Identifying customer requirements and communicating them to the team
• Collaborating to improve plant productivity and increase efficiency
• Identifying and resolving process issues as they arise
• Together with the leadership team, ensures compliance with Food Safety and Food Quality Plans, in addition to customer requirements. Interprets and communicates customer requirements to plant production and/or support groups. Establishes and Audits PCPs, CCPs and Standard Operating Procedures to define and monitor processes, to ensure customer requirements are met. Reviews incidents during which the procedures are not met, and determines appropriate corrective action for partners failing to follow standard procedures.

What you need to succeed

• Pursuing a Bachelor's degree in: Agriculture, Dairy Science, Food Science, Animal Science, Industrial Engineering, Business Management, Operations Management, Supply Chain Management, Quality or related/similar degree
• Willingness to relocate for Summer 2027 to our manufacturing plants in the U.S. We have opportunities in the following communities: Missouri (Carthage), Pennsylvania (Shippensburg), Utah (Logan), Wisconsin (Beloit, West Bend).
• Students must be enrolled as a student during the time of the internship (Spring 2027 grads or previous graduates will not be considered).
• Ability to work 40 hours/week during the 2027 summer.
• Must be able to work a minimum of 10 weeks during the summer.
• Must have reliable transportation.
• Proven leadership experience & desire to lead people in the future
• Excellent interpersonal and problem‑solving abilities
• Self‑starter, takes initiative
• Desire to grow and take on new challenges and opportunities
• Works independently
• Proficient in Microsoft Outlook, Excel and Power Point
• Ability to interact well with people from diverse backgrounds and be adaptive to different communication styles and personalities
• Ability to train hourly partners on process changes/improvement

Internship benefits

• Opportunity to complete real‑world projects, participate in team meetings and contribute your ideas
• Exposure to different areas of the business around the world
• Internship program that includes engaging events and opportunities to build relationships at all levels
• Relocation assistance (for eligible internships)
• Rewards program for referring others
• Eight free counseling sessions through our Employee Assistance Program
• Company‑provided retirement contributions per year through our 401(k) plan and Employee Stock Ownership Plan
• Volunteer opportunities to give back to the community
• Discounts on our products and more

For positions that require any amount of travel: Valid driver's license, auto insurance (at least state minimum- more might be required), acceptable driving record per Schreiber Foods discretion, and vehicle that will ensure applicant can meet the travel necessities of the position are required.

Schreiber requires that an employee have authorization to work in the country in which the role is based. In the event, an applicant does not have current work authorization, Schreiber will determine, in its sole discretion, whether to sponsor an individual for work authorization. However, based on immigration requirements, not all roles are suitable for sponsorship.

Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, genetic information, disability, status as a protected veteran, or any other protected category under applicable federal, state, and local laws.