Production Lead: Safety, Quality & Efficiency

Smithfield Foods

Clinton (NC)

On-site

USD 55,000 - 75,000

Full time

3 days ago
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Benefits offered by this job

Relocation package available

Job summary

Smithfield Foods in North Carolina is seeking a Production Supervisor to lead frontline operations, tracking yields and making real-time adjustments to keep processes safe and compliant with USDA standards. You will guide and coach production staff, ensuring targets are met with high quality while controlling costs.

You’ll drive training initiatives, maintain open lines of communication across shifts, and partner with managers to improve line performance and equipment utilization in a fast-paced

Qualifications

  • Bachelor's degree in Business or related field with 2+ years of relevant experience.
  • Experience leading training, coaching, or mentoring staff.
  • Strong communication skills, both written and oral, for problem-solving.
  • Motivating, coaching teams to peak performance in a positive environment.
  • Willingness to travel up to 5% and work in fast-paced conditions.

Responsibilities

  • Lead hourly production employees to meet safety, quality and production goals.
  • Oversee daily inspections, safety audits and USDA/HACCP compliance.
  • Train and coach staff, conduct monthly line meetings, monitor yields and efficiency.
  • Coordinate equipment setup, maintenance and workflow optimizations to reduce downtime.
  • Communicate clearly across all levels to align daily objectives and results.

Skills

Leadership
Training
Communication
Problem solving
SAP

Education

Bachelor's degree in Business

Tools

SAP
Excel
Word
Inventory software

Job description

Smithfield Foods in North Carolina is seeking a Production Supervisor to lead frontline operations, tracking yields and making real-time adjustments to keep processes safe and compliant with USDA standards. You will guide and coach production staff, ensuring targets are met with high quality while controlling costs.

You’ll drive training initiatives, maintain open lines of communication across shifts, and partner with managers to improve line performance and equipment utilization in a fast-paced

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