Production Associate

SmartRecruiters, Inc.; Erlanger (KY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Benefits on first day

Competitive wages

Paid Holidays and Vacation

401k matching contributions

15% off stock

Job summary

Domino's in Kentucky is seeking a production teammate to help process and manufacture pizza dough, rotating through dough maker, placer, and stacker roles. The position emphasizes sanitation and strict adherence to safety and quality standards while supporting production goals.

The role requires a high school diploma or GED, ability to work with yeast and flour products, and the ability to pass a background check. Competitive wages and a fast-paced environment await.

Qualifications

• High school diploma or GED is required.
• Ability to work with yeast and flour products.
• Must successfully pass a pre-employment background check.

Responsibilities

• Process and manufacture pizza dough, including mixing, placing, and stacking.
• Rotate between dough maker, placer, and stacker roles.
• Operate, monitor, and clean dough processing equipment.
• Adhere to food safety regulations, quality standards, and safety protocols.
• Maintain production records and inventory of materials.
• Collaborate with team to meet production goals and deadlines.
• Cross-train for warehouse or sanitation duties as needed.

Education

High school diploma or GED

Job description

• Job Category Org: Supply Chain Production
• Location Name - Location Code: DC Kentucky-KY52

Company Description

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world's #1 Pizza company and watch your career grow!

Job Description

Schedule:

• Tuesday - Friday, 3:00pm - 1:00am (emphasis on sanitation)
• Sun, Mon, Thurs, Friday, 10am to 8:30pm

Wage:

Responsibilities and Duties

• Process and manufacture pizza dough, including mixing, placing, and stacking
• Rotate between various positions such as dough maker, placer, and stacker
• Operate, monitor, and clean dough processing equipment
• Adhere to food safety regulations, quality standards, and safety protocols
• Maintain accurate production records and manage inventory of materials
• Collaborate with team members to meet production goals and deadlines
• Participate in cross-training for warehouse or sanitation duties as needed

Sanitation Responsibilities including, Production equipment, and General cleaning tasks

• Clean and sanitize Vemag dough divider, production mixers, production mixing bowls, dough rounder, and food contact conveyor belts
• Maintain detailed cleaning/sanitation logs required for FDA documentation
• Properly store all sanitation tools and equipment
• Clean flour small ingredients room
• Ensure production’s and dough cooler’s floor are swept and dry
• Clean/Sanitize production room walls
• Ensure tray washer area is clean and sanitize as required by SOP guidelines
• Ensure spiral floor and platforms are cleared of dough
• Empty all dough waste containers
• Ensure trash and recycling in production rooms is disposed of daily and receptacles are cleaned and sanitized

Qualifications

• High school diploma or GED
• Ability to work with yeast and flour products
• Must successfully pass a pre-employment background check

PHYSICAL REQUIREMENTS

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary

Additional Information

Domino's Offers:

• Benefits on the first day of employment!
• Competitive wages
• Paid Holidays and Vacation
• Positive work environment
• 401k matching contributions
• 15% off the purchase price of stock
• Company bonus