Production Associate

Domino's; Kennesaw (GA); On-site; USD 55,104,000 - 60,614,000; Full time

Benefits offered by this job

Competitive wages

Paid Holidays and Vacation

Positive work environment

Benefits on the first day of empleo

401k matching contributions

15% off stock purchase price

Company bonus

Referral bonuses

Career growth

Job summary

Domino's is hiring for a production/dough processing position in Kennesaw, GA. The role involves operating the production room, dough processing, and contributing to batch accuracy in a fast-paced environment.

The candidate should have a high school diploma or GED and be able to lift up to 50 lbs, stand for long periods, and pass a background check. Flexible hours include weekends with overtime during busy seasons.

Qualifications

• Must pass pre-employment background check.
• Ability to stand long periods and lift up to 50 lbs.
• Experience in a fast-paced production environment is a plus.

Responsibilities

• Operate production room and dough processing.
• Record batch data and maintain proofing library.
• Monitor dough temperature and metal detector checks.
• Oversee dough sizes and setting changes on equipment as needed.
• Ensure trays are cleaned and sanitized.

Skills

Yeast & flour handling

Education

High school diploma or GED

Job description

MAKE GREAT PIZZA — AND MORE — POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow!

MAKE GREAT PIZZA — AND MORE — POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow!

Job Description

Schedule:

Shift - 1st: 12am - 10:30am must be flexible and willing to work overtime if needed during busy season.

4 day work week - 3 days off - Must work weekends

Wage - $20/HR

Responsibilities And Duties

Production Room and Dough Processing

• Determine correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into rounder
• Record batch data and maintain proofing library
• Achieve and maintain dough certification
• Metal detector checkups, and dough temperature, monitoring document accordingly
• Change dough sizes on dough divider, metal detector, JLS(dough bot) and ink jet, as needed
• Check sifter tailings timely and recording findings
• Report any irregularities to Supervisor and Manager

Dough Cooler and Staging Product for Shipment

• Monitor all equipment and make necessary interventions through HMI interventions
• Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer
• Monitor dough temperature and metal detector check
• Organize dough according to size inside the dough cooler
• Ensure all print is of good quality on trays

Tray Wash Area

• Loads trays onto conveyor for cleaning
• Monitor gauges and setting to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings
• Conduct titration and/or chemical testing on tray washer equipment, as needed
• Be able to perform interventions as needed utilizing an HMI

Qualifications

• High school diploma or GED
• Ability to work with yeast and flour products
• Must successfully pass a pre-employment background check

Physical Requirements

Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary

Additional Information

Domino's Offers:

• Competitive wages
• Paid Holidays and Vacation
• Positive work environment
• Benefits on the first day of employment!
• 401k matching contributions
• 15% off the purchase price of stock
• Company bonus
• Referral bonuses
• Career growth