Production

Steak 'n Shake Orange Park; Orange Park (FL); On-site; USD 17,000 - 21,000; Full time

Job summary

Harri is seeking a drive-thru operator to efficiently sell and serve guests through the drive-thru window while maintaining quality and compliance with company standards.

Responsibilities include fast, friendly service, cash handling, and ensuring cleanliness and safety during shifts. The role requires teamwork, good communication, and the ability to handle multiple tasks under pressure.

Qualifications

• Good vision, general and close.
• Good hearing.
• Manual dexterity.
• Standing, bending, stretching and walking throughout shift.
• Push and pull heavy objects.
• Lift and carry 30 pounds.
• Maintain good personal hygiene/uniform.

Responsibilities

• Sell and service each drive-thru guest within 3 minutes by following the 7 steps to Drive-thru.
• Maintain guest sensitivity, cleanliness, restocking, sanitation, uniform, safety and security.
• Handle cash and follow company policy requirements.
• Perform any other tasks as assigned.

Skills

Cash handling

Guest service

Verbal communication

Menu knowledge

Register use

Teamwork

Shift work

Stress management

Job description

General Purpose:

The drive thru operator is expected to sell to and service drive-thru guests and collect for each meal prior to serving it.

Essential (primary) Functions:

The primary responsibility of the drive-thru operator is to sell and service each drive-thru guest within 3 minutes or less by administering the 7 steps to Drive-thru while maintaining guest sensitivity, cleanliness, restocking, sanitation, uniform, safety, security, cash and company policy requirements.

Secondary Functions:

Any and all other tasks assigned

Essential Physical Requirements:

• Good vision, general and close
• Good hearing
• Manual Dexterity
• Standing, bending, stretching and walking throughout shift
• Push and pull heavy objects
• Lift and carry 30 pounds
• Maintain good personal hygiene/uniform

Essential social & Mental Requirements:

• Able to use computer register
• Basic reading, writing and math skills
• Retain verbal requests
• Good verbal skills
• Able to work shift work
• Retain menu item information
• Able to market the menu
• Able to handle guest complaints
• Works well with others
• Able to count change
• Maintain composure while under stress

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed