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The Associate is responsible for completing in‑store food and non‑food demonstrations, acquiring and maintaining knowledge of the products represented, preparing, serving and breaking down food, equipment and supplies, intercepting consumers to demonstrate products in a professional manner, and maintaining an overall professional appearance.
Education/Experience: High school diploma or GED; or one to three months of related experience and/or training preferred; or equivalent combination of education and experience.
Computer Skills: Proficient in using and navigating on a personal computer or mobile device with internal systems and applications.
Certificates, Licenses, Registrations: Local food handlers permit may be required.
Physical Demands: Regularly required to stand and walk during shifts; use hands and fingers to handle or feel; reach with hands and arms up to 65 inches; talk and hear; read instructions; stoop, kneel, squat, climb or step up ladders; balance; lift and carry up to 25 pounds (occasionally up to 50 pounds); push and pull a wheeled demonstration cart fully laden; prepare foods and beverages using required appliances; be in contact with cleaning supplies.
Supervisory Responsibilities: None.
Work Environment: Retail store environment with limited travel.
Physical Appearance: Must ensure professional appearance and proper grooming; adhere to retailer dress code.
Language Skills: English is primary; bilingual skills may be required based on business necessity.