Produce & Floral Manager — Lead Inventory & Service

The Fresh Market Inc; Chapel Hill (NC); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

30% team discount

Early wage access

401(k) match

Financial Wellness

Paid time off

Health insurance

Dental/Vision/Life

Job summary

The Fresh Market in Chapel Hill, NC is seeking a Produce-Floral Manager to lead department inventory, pricing integrity and day-to-day operations. You will ensure fresh, high-quality produce and floral products are available and showcased according to company standards.

This fast-paced role requires hands-on leadership, attention to detail, and the ability to train and motivate team members while delivering outstanding guest service.

Qualifications

• 3 years of management experience in retail, restaurant, or hospitality.
• Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising.
• Working knowledge of Microsoft Office.
• Must be at least 18 years old.

Responsibilities

• Greet guests and proactively assist them with accurate and timely service recommendations.
• Managing order guides/ordering deadlines/reducing shrink/damage.
• Properly receiving/stocking of goods that follow rotation standards when replenishing product levels.
• Direct teams to handle, slice, and prepare specialty produce items and meal solutions throughout the day.
• Engage, motivate, coach, and train team members on-the-job and via internal training platform.

Skills

Team leadership

Customer service

Planogram literacy

Microsoft Office

Tools

Microsoft Office

Job description

The Fresh Market in Chapel Hill, NC is seeking a Produce-Floral Manager to lead department inventory, pricing integrity and day-to-day operations. You will ensure fresh, high-quality produce and floral products are available and showcased according to company standards.

This fast-paced role requires hands-on leadership, attention to detail, and the ability to train and motivate team members while delivering outstanding guest service.