Prep Cook - Senior Living Kitchen & Care Experience

Bickford Senior Living; Bloomington (IL); Presencial; USD 32.000 - 46.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, dental, vision

401(k) with employer match

Pay available daily

PTO

Prescription savings plans

Descripción de la vacante

Bickford Senior Living is seeking a Prep Cook to support the culinary team in preparing meals for residents in a restaurant-style dining setting called the Bread Basket. The role offers flexible full-time, part-time, and PRN shifts with benefits varying by employment status.

Responsibilities include meal preparation, timely service, and ensuring regulatory compliance while engaging with residents to enhance their dining experience.

Formación

• Shows a learner's mindset and adaptability.
• Balances multiple priorities without compromising quality.
• Clear written and verbal communication is essential.
• Organizational and time-management skills are required.
• Demonstrates good judgment and problem-solving abilities.

Responsabilidades

• Prepare meals following Bickford’s menus, processes, and expectations.
• Serve food timely, at correct temperatures, and appropriately plated.
• Ensure all kitchen/dining procedures are followed during service.
• Interact with residents to enhance their dining experience.
• Wash dishes and maintain cleanliness per policy.
• Follow the Kitchen Daily Task Guide and regulatory requirements.
• Track diets, allergies, and preferences using Resident Meal Order forms.
• Maintain food safety records and store food per regulations.
• Assist with kitchen cleaning and rotation schedules.
• Ensure Bistro/Beverage Bar is stocked for tours and events.

Conocimientos

Learner mindset

Multitasking

Communication

Time management

Judgment & problem-solving

Descripción del empleo

Bickford Senior Living is seeking a Prep Cook to support the culinary team in preparing meals for residents in a restaurant-style dining setting called the Bread Basket. The role offers flexible full-time, part-time, and PRN shifts with benefits varying by employment status.

Responsibilities include meal preparation, timely service, and ensuring regulatory compliance while engaging with residents to enhance their dining experience.