PREP COOK (SEASONAL)

Compass Group Canada; Newark (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

Compass Group Canada is hiring seasonal Prep Cooks at United Airlines lounges in Newark, NJ. The position involves food preparation, adhering to sanitation standards, and serving customers efficiently. Enjoy benefits like free meals and uniforms, with a pay rate of $24.50 per hour.

Benefits

Free meals

Uniforms provided

Laundering services

Retirement Plan

Health and Wellness benefits

Discount Marketplace

Voluntary Benefits

Qualifications

• Prior food prep experience in a commercial kitchen preferred.

Responsibilities

• Prepare items on production sheets following recipes and quantities.
• Complete daily worksheets and waste logs; taste meals for quality.
• Follow health and sanitation regulations.

Skills

Food preparation

Sanitation regulations

Customer service

Job description

• We are hiring immediately for seasonal PREP COOK positions.
• Location: United Airlines - United All Lounges, Newark, NJ 07114. Note: online applications accepted only.
• Schedule: Seasonal; days may vary, 2:00 pm to 10:30 pm. More details upon interview.
• Requirement: Prior food prep experience in a commercial kitchen preferred.
  *Internal Employee Referral Bonus Available
• Pay Rate: $24.50 per hour.

Free meals, uniforms, and laundering services available at select locations.

We Make Applying Easy! To apply via text message, text JOB to 75000 and search for requisition ID number 1419532.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion drive our success — start your journey with us today!

What makes FLIK click? Our people. The decisions, actions, and attitudes of our associates earn the trust and loyalty of our clients daily. We hire people who share our passion for food and hospitality, encourage, value, and recognize their contributions.

We keep our team engaged through hands-on training and education about the latest trends, giving them a stake in raising the bar. Our team loves what they do and sharing their passion. Join us and experience the FLIK difference — where a job is the start of a career where you can flourish.

Summary: Prepares food and serves customers according to applicable standards, guidelines, and regulations.

Essential Duties and Responsibilities:

• Obtain daily production schedule and requirements from the Chef.
• Prepare items on production sheets following recipes and quantities.
• Complete daily worksheets and waste logs; taste meals for quality.
• Operate and clean equipment after use.
• Store, label, and date all food items following HACCP guidelines.
• Complete required documentation and reports.
• Follow health and sanitation regulations.
• Take customer orders and prepare quick-serve items.
• Serve customers efficiently and friendly.
• Use approved recipes to ensure quality and portion control.
• Resolve customer concerns and perform other duties as assigned.

Benefits for associates at FLIK include:

Retirement Plan, Shopping Program, Health and Wellness, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, and more.

Full-time positions additionally include Medical, Dental, Vision, Life, Disability, Commuter Benefits, Employee Assistance, and Flexible Spending Accounts.

Paid/unpaid time off benefits are available per law. For specific locations, click here for details.

About Compass Group: We aim for leadership in the foodservice industry. We are an equal opportunity employer committed to fairness and diversity. Candidates must perform essential functions satisfactorily, with or without accommodations. Applications are accepted continuously. We maintain a drug-free workplace.