Prep Cook I - Fast-Paced Kitchen Starter

Gravity Haus; Truckee (CA); On-site; USD 28,000 - 32,000; Part time

Benefits offered by this job

Health insurance

401(k) with company match

All-In Gravity Haus Membership

Job summary

Gravity Haus in Truckee, CA is seeking a part-time Prep Cook to support our culinary team this winter season. This entry-level role focuses on ingredient prep, station cleanliness, and prep readiness for service, offering a pathway to develop cooking skills in a professional kitchen.

Responsibilities include washing and chopping ingredients, labeling and storing items, assisting during service, and following all safety procedures.

Qualifications

• 1+ year previous kitchen experience is preferred.
• Basic knife skills and knowledge of food handling.
• Ability to follow directions and work efficiently in a fast-paced environment.
• Food Handler’s Certification (or ability to obtain).

Responsibilities

• Wash, chop, and prepare ingredients according to recipes and chef instructions.
• Maintain cleanliness and organization of prep stations, coolers, and storage areas.
• Label, date, and properly store food items to maintain freshness and safety.
• Assist cooks and chefs during service by providing prepped ingredients and basic tasks.
• Follow all food safety and sanitation procedures.

Skills

Kitchen experience

Knife skills

Ability to follow directions

Food handler certification

Job description

Gravity Haus in Truckee, CA is seeking a part-time Prep Cook to support our culinary team this winter season. This entry-level role focuses on ingredient prep, station cleanliness, and prep readiness for service, offering a pathway to develop cooking skills in a professional kitchen.

Responsibilities include washing and chopping ingredients, labeling and storing items, assisting during service, and following all safety procedures.