Prep Cook: Learn the Kitchen, Health & 401(k)

Gravity Haus; Vail (CO); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Health insurance

401(k) with company match

All-In Gravity Haus Membership

Job summary

Gravity Haus in Vail, CO is hiring an entry-level Prep Cook to support the culinary team by preparing ingredients, maintaining cleanliness, and getting the kitchen ready for service. This role provides hands-on opportunities to learn cooking fundamentals in a real kitchen environment.

Responsibilities include washing and chopping ingredients, keeping prep stations organized, labeling items, and assisting during service with prepped ingredients.

Qualifications

• 1+ year previous kitchen experience is preferred.
• Basic knife skills and knowledge of food handling.
• Ability to follow directions and work efficiently in a fast-paced environment.
• Food Handler’s Certification (or ability to obtain).

Responsibilities

• Wash, chop, and prepare ingredients according to recipes and chef instructions.
• Maintain cleanliness and organization of prep stations, coolers, and storage areas.
• Label, date, and properly store food items to maintain freshness and safety.
• Assist cooks and chefs during service by providing prepped ingredients and basic tasks.
• Follow all food safety and sanitation procedures.

Skills

Basic knife skills

Ability to follow directions

Friendly fast-paced environment

Food Handler’s Certification

Job description

Gravity Haus in Vail, CO is hiring an entry-level Prep Cook to support the culinary team by preparing ingredients, maintaining cleanliness, and getting the kitchen ready for service. This role provides hands-on opportunities to learn cooking fundamentals in a real kitchen environment.

Responsibilities include washing and chopping ingredients, keeping prep stations organized, labeling items, and assisting during service with prepped ingredients.