Prep Cook — High-Volume Kitchen, Health Benefits

The h.wood Group; Santa Monica (CA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Dental and Vision Insurance

Dining Discount

Job summary

The h.wood Group in Los Angeles-based hospitality group is seeking a Prep Cook to assist in preparing dishes per standard recipes. The ideal candidate brings a passion for food, a positive attitude, and thrives in a collaborative team setting.

Responsibilities include maintaining organized prep areas, ensuring food safety, and supporting the Head Chef with daily kitchen operations. This is a hands-on role in a fast-paced, high-volume restaurant environment.

Qualifications

• Minimum of 2–3 years cooking experience in a kitchen environment.
• Experience in a fast-paced, high-volume restaurant setting preferred.
• Strong knowledge of food safety and sanitation standards.

Responsibilities

• Forecast prep needs and communicate issues to the Chef or Manager on Duty.
• Organize and maintain all food products in the kitchen area.
• Ensure proper food temperatures and safe storage practices.
• Set up workstation with ingredients and equipment for shift.
• Operate standard kitchen equipment safely and efficiently.
• Perform other duties as assigned by Head Chef.

Skills

Culinary experience

High-volume kitchen

Attention to detail

Education

Food Handlers Certification

Job description

The h.wood Group in Los Angeles-based hospitality group is seeking a Prep Cook to assist in preparing dishes per standard recipes. The ideal candidate brings a passion for food, a positive attitude, and thrives in a collaborative team setting.

Responsibilities include maintaining organized prep areas, ensuring food safety, and supporting the Head Chef with daily kitchen operations. This is a hands-on role in a fast-paced, high-volume restaurant environment.