PREP COOK (FULL TIME AND PART TIME)

Compass Group Canada; Greenville (SC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic and inclusive team as a Prep Cook at a renowned foodservice leader. This role offers an exciting opportunity to prepare delicious meals while adhering to safety and quality standards. Enjoy flexible scheduling with full-time and part-time options, and benefit from a supportive environment that values diversity and growth. With competitive wages and great perks like free shift meals, this position is perfect for those looking to make a meaningful impact in the culinary world. If you have a passion for food and customer service, we want to hear from you!

Benefits

Free Shift Meal

Retirement Plans

Health and Wellness Programs

Medical Benefits

Dental Benefits

Vision Benefits

Life Insurance

Disability Benefits

Commuter Benefits

Qualifications

• Prior food prep experience preferred.
• Ability to follow recipes and maintain quality standards.

Responsibilities

• Prepare food items following recipes and safety standards.
• Serve customers efficiently and resolve concerns.

Skills

Food Preparation

Customer Service

HACCP Guidelines

Education

High School Diploma

Tools

Kitchen Equipment

Job description

We are hiring immediately for full-time and part-time PREP COOK positions.

Location: Furman University - 3300 Poinsett Highway, Greenville, SC 29613. Note: online applications accepted only.

Schedule: Full-time and part-time; days and hours may vary. Open availability required. Nights and weekends required. More details upon interview.

Requirement: Prior food prep experience preferred.

Perks: Great benefits! Free shift meal!

Pay Range: $13.00 to $14.00 per hour.

*Internal Employee Referral Bonus Available

Application process: Want to apply via text? Text JOB to 75000 and search requisition ID 1413302.

The program is a conversational recruiting assistant to help you apply. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms: http://olivia.paradox.ai/moSkg

We value diversity and inclusion. Join us today!

Looking for a job with competitive wages, benefits, and growth opportunities? We’re hiring! Bon Appétit operates over 1,000 cafes nationwide, leading in responsible sourcing and scratch cooking with fresh, local ingredients.

Learn more: http://www.bamco.com/careers/

Job Summary

Summary: Prepares food and serves customers according to standards and regulations.

Essential Duties and Responsibilities

• Obtain daily production schedule and requirements from the Chef.
• Prepare items following recipes and quantities.
• Complete worksheets and waste logs; taste meals for quality.
• Operate and clean equipment after use.
• Store, label, and date food items per policy; follow HACCP guidelines.
• Document and report as required.
• Follow health and sanitation regulations.
• Take customer orders and prepare quick items.
• Serve customers efficiently and friendly.
• Use approved recipes and standards to ensure quality and safety.
• Resolve customer concerns and perform other duties as assigned.

Benefits: Full-time and part-time staff enjoy various benefits including retirement plans, shopping programs, health and wellness, and more. Full-time also includes medical, dental, vision, life, disability, and commuter benefits.

Eligible employees may also receive paid/unpaid time off, depending on laws and location.

About Compass Group: We are a leader in the foodservice industry, committed to fairness and diversity. We maintain a drug-free workplace.

Applications are ongoing. Qualified candidates must perform essential functions satisfactorily, with or without accommodations. We reserve the right to modify job responsibilities as needed.