PREP COOK (FULL TIME)

Compass Group Canada; Charlottesville (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Prep Cook to join their vibrant team. This full-time role involves preparing delicious meals and serving customers while adhering to health and safety regulations. You will work in a dynamic kitchen environment, collaborating with a passionate team committed to providing exceptional food service. Enjoy benefits such as free meals and uniforms, along with opportunities for growth in a supportive workplace. If you have a passion for cooking and customer service, this is the perfect opportunity for you!

Benefits

Free Meals

Uniforms

Laundering Services

Health and Wellness Programs

Retirement Plans

Qualifications

• Prior experience in a commercial kitchen preferred.
• Ability to follow recipes and quality standards.

Responsibilities

• Prepare food and serve customers according to standards.
• Follow health and sanitation regulations.

Skills

Commercial Kitchen Experience

Scratch Cooking

Customer Service

Job description

Job Title: Prep Cook

We are hiring immediately for a full-time Prep Cook position at Miller School, located at 1000 Samuel Miller Loop, Charlottesville, VA 22903. Online applications are accepted only.

Schedule: Full-time; Sunday through Thursday, 6:00 am to 2:30 pm. Additional details will be provided during the interview.

Requirements: Prior experience in a commercial kitchen and scratch cooking preferred. Internal Employee Referral Bonus available.

Pay Rate: $19.00 per hour.

Benefits include free meals, uniforms, and laundering services at select locations.

Application Process: Want to apply via text messaging? Text JOB to 75000 and search for requisition ID number 1388427.

The program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for assistance. Terms: http://olivia.paradox.ai/moSkg

We value diversity and inclusion and invite you to start your journey with us today!

About Flik Independent School Dining

Leading the way in transforming private and independent school foodservice across 300 communities for over four decades, our passionate team is committed to delivering exceptional foodservice experiences. We use fresh, locally sourced ingredients supporting sustainable agriculture and offer nutrition education programs to empower students to make healthy choices. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

Job Summary

Summary: Prepares food and serves customers according to federal, state, and local standards, guidelines, and regulations.

Essential Duties and Responsibilities:

• Obtain daily production schedules and requirements from the Chef.
• Prepare items following established recipes and quantities.
• Complete and follow production worksheets and waste logs; taste meals for quality.
• Operate and clean equipment per procedures.
• Store, label, and date food items per policy, following HACCP guidelines.
• Complete documentation, reports, and logs as required.
• Follow health and sanitation regulations.
• Take customer orders and prepare items requiring short prep time.
• Serve customers efficiently and courteously.
• Use approved recipes and standards for quality and portion control.
• Resolve customer concerns and perform other duties as assigned.

Benefits: Both full-time and part-time employees are offered benefits such as retirement plans, health and wellness programs, discounts, and more. Full-time employees additionally receive medical, dental, vision, life insurance, and other benefits.

We are an equal opportunity employer, committed to a fair and inclusive workplace. Applications are accepted on an ongoing basis. We maintain a drug-free workplace.