Prep Cook - Flexible Schedule, Growth Path

Oak Steakhouse Atlanta

Alpharetta (GA)

On-site

USD 19,000 - 25,000

Full time

8 days ago

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Benefits offered by this job

Competitive pay and benefits

Growth opportunities

Fast-paced environment

Job summary

The Indigo Road Hospitality Group in Alpharetta is seeking a Prep Cook to join our culinary team. You’ll support the kitchen with precise prep, portioning, and mise en place to help the line run smoothly throughout service. We value reliability, teamwork, and a willingness to learn.

This role offers a competitive salary, benefits, and growth opportunities within a growing hospitality group. Join a culture that treats staff like family across 30+ locations, with a heart-driven mission and

Qualifications

At least one year of kitchen prep or line cook experience.
Positive energy and teamwork; willing to help fellow staff.
Able to speak, read, and follow basic cooking directions.
Effective communication with managers, employees, and guests.
Flexible schedule including days, nights, weekends and holidays.
Constant standing and walking with occasional bending or lifting.

Responsibilities

Refer to Daily Prep List for each shift and complete opening/closing checklists and promptly report equipment, food quality problems, or shortages to Chef.
Prepares and portions meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and other kitchen equipment.
Understands and complies with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
Maintains a clean and sanitary workstation area including equipment and adheres to sanitation regulations.