Prep Cook: Fast-Paced Kitchen with Growth Opportunities

Harri; Cupertino (CA); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health insurance

401(k) Plan

Dining discounts

Career development

Paid sick time

Paid time off

Employee assistance program

Commuter benefits

Job summary

THE ONE GROUP is seeking a Prep Cook to join our high-volume kitchen. You will repeatedly execute high-quality menu items with precision, maintain cleanliness, and help sustain a high-energy work environment to uphold our standards.

Ideal candidates have line or prep cook experience, solid knife skills, and a strong commitment to quality, teamwork, and reliability for night, weekend, and holiday shifts. This is a full-time position located in a fast-paced dining setting.

Qualifications

• Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
• Strong understanding of culinary techniques, food safety, and kitchen operations.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Excellent knife skills and proficiency in various cooking methods.
• Strong attention to detail and commitment to quality and consistency.

Responsibilities

• Prepare and execute all dishes from the assigned station with precision and efficiency.
• Follow recipes, portioning guidelines, and plating standards to maintain consistency.
• Read and process food tickets accurately to ensure timely service.
• Maintain cleanliness, organization, and food safety standards always.
• Execute all menu items with proper technique, timing, and attention to detail.
• Assist with daily prep tasks, ingredient stocking, and kitchen setup.
• Ensure all storage and production areas are properly organized and maintained.
• Work collaboratively with BOH and FOH teams to ensure seamless service.
• Follow health department sanitation requirements and maintain a safe kitchen environment.
• Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm.

Skills

Line cook experience

Prep cook experience

Knife skills

Food safety

Teamwork

Job description

THE ONE GROUP is seeking a Prep Cook to join our high-volume kitchen. You will repeatedly execute high-quality menu items with precision, maintain cleanliness, and help sustain a high-energy work environment to uphold our standards.

Ideal candidates have line or prep cook experience, solid knife skills, and a strong commitment to quality, teamwork, and reliability for night, weekend, and holiday shifts. This is a full-time position located in a fast-paced dining setting.