Prep Cook: Fast-Paced Kitchen, Growth & Benefits

STK Phoenix; Phoenix (AZ); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Dining discounts

Complimentary onsite meals

Career development

Paid sick time

Employee Assistance Program

Commuter benefits

Dependent care benefits

Job summary

The One Group in Phoenix, AZ is seeking a Prep Cook to join our kitchen team. You will prep ingredients, follow recipes precisely, and help maintain high food safety standards to support the signature menu.

The role requires strong knife skills, attention to detail, and the ability to work efficiently in a fast-paced environment, including nights, weekends, and holidays. Comprehensive benefits and growth opportunities are available for the right candidate.

Qualifications

• Previous experience as a Prep Cook or similar role in a high-volume kitchen preferred.
• Strong knife skills and basic culinary techniques.
• Ability to multi-task in a fast-paced environment with attention to detail.

Responsibilities

• Prepare and portion ingredients, proteins, sauces, and garnishes according to recipes and specifications.
• Wash, peel, chop, and cut vegetables, fruits, and herbs for use in various dishes.
• Assist with butchering meat, filleting fish, and handling proteins as needed.
• Maintain proper storage, labeling, and rotation of all food products to prevent waste.
• Ensure the prep station is fully stocked, clean, and always organized.
• Work closely with chefs and line cooks to ensure smooth kitchen flow.
• Follow recipe guidelines and portion controls to maintain consistency and quality.
• Assist in the daily mise en place, ensuring all necessary prep is completed before service.
• Maintain cleanliness and sanitation standards, following all health department regulations.
• Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm.

Skills

Strong knife skills

Basic culinary techniques

Multi-tasking in fast-paced kitchen

Attention to detail

Support BOH team

Stamina to stand long shifts

Lift up to 50 lbs

Availability nights/weekends/holidays

Job description

The One Group in Phoenix, AZ is seeking a Prep Cook to join our kitchen team. You will prep ingredients, follow recipes precisely, and help maintain high food safety standards to support the signature menu.

The role requires strong knife skills, attention to detail, and the ability to work efficiently in a fast-paced environment, including nights, weekends, and holidays. Comprehensive benefits and growth opportunities are available for the right candidate.