Prep Cook - Fast-Paced Kitchen, Fresh Creations, Teamwork

virginlvcareers

Las Vegas (NV)

On-site

USD 32,000 - 48,000

Full time

14 days+
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Job summary

Virgin Hotels Las Vegas is seeking a dedicated Cook to support the Chef in preparing and presenting menu items and ensuring smooth kitchen operations. You will assist all stations and collaborate with BOH/FOH to deliver excellence.

Role requires stamina, timely execution, and teamwork in a fast-paced kitchen. Prior prep cook experience and legal US work status are preferred; SNHD card, safety compliance, and flexible scheduling are essential.

Qualifications

  • High School Diploma or equivalent required; legal ability to work in the United States.
  • Ability to communicate clearly in English, verbally and in writing.
  • Experience as a prep cook or similar kitchen role preferred.

Responsibilities

  • Follow prep lists created by chefs to plan duties.
  • Label and stock ingredients for organized access.
  • Measure ingredients and seasonings for recipes.
  • Prepare cooking ingredients and undertake basic cooking duties.
  • Prepare simple dishes and maintain a clean, orderly kitchen.
  • Store foods properly and comply with nutrition/sanitation guidelines.
  • Operate safely with equipment, maintain temperature/time logs, and sanitize as dictated by health guidelines.
  • Report health and safety concerns to leadership in a timely manner.
  • Participate in training sessions and support seamless BOH + FOH operations.

Skills

Teamwork
Communication skills
English proficiency

Education

High School Diploma

Tools

Knives
Slicers
Choppers

Job description

Virgin Hotels Las Vegas is seeking a dedicated Cook to support the Chef in preparing and presenting menu items and ensuring smooth kitchen operations. You will assist all stations and collaborate with BOH/FOH to deliver excellence.

Role requires stamina, timely execution, and teamwork in a fast-paced kitchen. Prior prep cook experience and legal US work status are preferred; SNHD card, safety compliance, and flexible scheduling are essential.

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