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Kahala Market by Foodland is seeking Prep Cooks to join our culinary team on Hawaii's Oahu island. You will prepare raw ingredients, follow recipes, and support high-volume service with a positive attitude.
We offer a comprehensive benefits package and value candidates who can work independently or in a team, while maintaining high food safety standards. On-island candidates only; relocation not provided.
**At this time we are considering on-island candidates only and relocation assistance is not provided.**
Pay: From $17.34-$19.29/hour depending on experience
Job-Type: Part -Time (24+ hours)
Candidates with open availability will be prioritized for next steps.
Foodland Super Market, Ltdis locally owned and operated and has been doing business in Hawai`i for over 75 years. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.
Kahala Mkt. by Foodland is looking for Prep Cooks to join our culinary team. We are seeking high energy, creative culinary professionals who are passionate about food and delivering exceptional experiences to all guests.
Prep Cooks must have knowledge of cooking techniques & procedures, kitchen equipment, and kitchen operational systems. Prep Cooks must have the ability to work and communicate well with others, work both independently and in a team, follow directions, as well as maintain a positive attitude toward the work and company. Prep Cooks must also maintain a neat, well-groomed personal appearance, observe company dress code, and support the company culture, values, goals and mission. Our Cooks are essential to delivering safe, consistent, and high-quality food to our guests.
Qualifications
Desired Work Experience
Previous culinary experience in a high-volume food establishment, restaurant, or prepared foods operation
Experience working as a Prep Cook or similar role
Familiarity with fast-paced kitchen environments and production cooking
Responsibilities & Abilities
preparing raw ingredients for use during kitchen service
observe and enforce company standard operating procedures
ensuring all safety and sanitation guidelines are followed
assisting with utility and cooking duties as necessary
Physical Requirements
Must be able to work in various temperature environments (hot, cold, wet, and dry)
Must be able to stand for extended periods and perform physical tasks associated with kitchen work
These are hourly positions and we offer a comprehensive benefits package including medical/dental/drug/vision insurance and retirement benefits. (benefits vary based on position and classification).
With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.
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Culinary
Food Preparation
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.