Prep Cook

Jim 'N Nick's Community Bar-B-Q

Warner Robins (GA)

On-site

USD 26,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible schedules
Discounted meals
Advancement opportunities
Health insurance
Dental/vision insurance
401(K) plan
Life insurance

Job summary

Jim N Nicks Bar-B-Q is seeking a Prep Cook with experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef. You will prepare scratch-made items according to our recipes and quality standards.

Responsibilities include coordinating, measuring ingredients, and maintaining proper shelf lives while delivering high-quality meals in a fast-paced environment. Benefits include competitive pay and growth opportunities.

Qualifications

  • Passion to serve the guest.
  • Committed to teamwork — none of us can succeed without all of us.
  • Possess a positive attitude.
  • Enjoy working in a fast-paced environment.
  • Respect the adherence to health, safety and sanitation procedures.
  • Ability to clean as you go and stay organized.

Responsibilities

  • Coordinate, organize and prepare scratch-made food items according to recipes and standards.
  • Ensure proper measurements, ingredients, shelf lives and maintain high food quality.

Skills

Teamwork
Positive attitude
Guest service
Fast-paced environment

Job description

Overview

Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q!

The Prep Cook coordinates, organizes, and prepares scratch-made food items according to the recipes, standards and procedures. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.

Responsibilities
  • Coordinate, organize, and prepare scratch-made food items according to recipes, standards and procedures.
  • Ensure proper measurements, ingredients, shelf lives and maintain high food quality.
We Offer
  • Competitive pay
  • Flexible schedules
  • Discounted meals
  • A work environment that is upbeat, exciting, and fun
  • Opportunity for advancement
  • Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
  • Life Assistance Program
  • Team Member Assistance Fund
Our Culture

Our BBQ Family Is Built On Five Core Values

  • Be Honest – We act with integrity
  • Be Respectful – We are humble, kind and gracious
  • Be Committed – We go the extra mile
  • Be Disciplined – We do it the JNN way – every day
  • Be Supportive – we appreciate our JNN family, our community, and our partners
Requirements
  • Passion to serve the guest
  • Committed to teamwork - none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast-paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
Physical Requirements

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.

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