Line Cook

Jim 'N Nick's Community Bar-B-Q; Augusta (GA); On-site; USD 32,000 - 48,000; Full time

Benefits offered by this job

Competitive pay

Flexible schedules

Discounted meals

Upbeat work environment

Advancement opportunities

Medical insurance

Dental insurance

Vision insurance

401K

Life insurance

Vacation

Life Assistance Program

Team Member Assistance Fund

Job summary

Jim N Nicks Bar-B-Q in Augusta, GA is seeking a Prep Cook to coordinate, organize, and prepare scratch-made items according to recipes and standards.

You will ensure proper measurements, ingredients, shelf lives, and maintain high food quality while supporting a fast-paced kitchen team. The role emphasizes food safety, organization, and teamwork. Competitive pay and flexible schedules are offered.

Qualifications

• Past experience in kitchen roles such as Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook or Fry/Salad Chef.
• Ability to coordinate, organize, and prepare scratch-made items according to recipes and standards.
• Commitment to high food quality and proper measurements, ingredients and shelf life.

Responsibilities

• Coordinate, organize, and prepare scratch-made food items according to recipes, standards and procedures.
• Ensure proper measurements, ingredients, shelf lives and maintain high food quality.

Skills

Experience as Pitmaster

Meat Cutter

Line Cook

Expediter

Prep Cook

Fry/Salad Chef

Job description

Overview

Your previous experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q!

The Prep Cook coordinates, organizes, and prepares scratch-made food items according to the recipes, standards and procedures. Responsibilities include ensuring proper measurements, ingredients, shelf lives and maintaining high food quality.

Responsibilities

• Coordinate, organize, and prepare scratch-made food items according to recipes, standards and procedures.
• Ensure proper measurements, ingredients, shelf lives and maintain high food quality.

We Offer

• Competitive pay
• Flexible schedules
• Discounted meals
• A work environment that is upbeat, exciting, and fun
• Opportunity for advancement
• Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
• Life Assistance Program
• Team Member Assistance Fund

Our Culture

Our BBQ Family Is Built On Five Core Values

• Be Honest – We act with integrity
• Be Respectful – We are humble, kind and gracious
• Be Committed – We go the extra mile
• Be Disciplined – We do it the JNN way – every day
• Be Supportive – we appreciate our JNN family, our community, and our partners

Requirements

• Passion to serve the guest
• Committed to teamwork - none of us can succeed without all of us
• Possess a positive attitude
• Enjoy working in a fast-paced environment
• Respect the adherence to health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Physical Requirements

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.