Prep Cook

Major Food Brand; New Orleans (LA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Health insurance

Dining program

Paid time off

Referral rewards program

Dining program

Paid time off

Job summary

A leading food service company in New Orleans is seeking experienced Prep Cooks with a strong work ethic. Responsibilities include assisting the head chef, maintaining kitchen hygiene, and preparing ingredients. Applicants should have a culinary diploma or equivalent experience, a team-oriented attitude, and strong communication skills. The role offers competitive salary, medical/dental/vision insurance, and opportunities for growth and development.

Qualifications

• Culinary diploma or equivalent experience strongly preferred.
• Team-oriented and positive attitude.
• Strong communication skills a must.

Responsibilities

• Assist the head chef by chopping vegetables and washing food items.
• Ensure kitchen equipment and appliances are ready for use.
• Maintain a clean and hygienic work environment.
• Prepare salads, breads, salad dressings, and sauces.
• Gather food ingredients as required by the chef.
• Ensure food is stored properly when not in use.
• Study the menu and prepare ingredients ahead of schedule.
• Learn about cooking methods and techniques.

Skills

Strong communication skills

Team-oriented attitude

Education

Culinary diploma or equivalent experience

Job description

Dirty French
180 Ludlow Street
New York, NY 10002, USA

Overview

MFG is hiring experienced Prep Cooks with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

Responsibilities

• Assist the head chef by chopping vegetables and washing food items
• Ensure kitchen equipment and appliances are ready for use
• Maintain a clean and hygienic work environment at all times
• Prepare salads, breads, salad dressings and sauces
• Gather food ingredients from the refrigerator or freezer as required by the chef
• Ensure food is stored away properly when not in use
• Study the menu and prepare ingredients ahead of schedule
• Learn about the cooking methods and techniques employed in the kitchen

Requirements

• Culinary diploma or equivalent in experience strongly preferred
• Team-orientated and positive attitude
• Strong communication skills a must

Benefits

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Referral Rewards program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG.

Equal Opportunity

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.