Prep Cook

#Kendal; Lexington (VA); On-site; USD 27,000 - 31,000; Full time

Benefits offered by this job

Benefits package

Campus-based work environment

Competitive compensation

Job summary

Kendal at Lexington is seeking a dependable Prep Cook to support meal preparation for our vibrant community. You will prepare vegetables, meats, and other ingredients, following recipes and portion-control guidelines to ensure quality and consistency.

The role emphasizes teamwork, strong attention to detail, and a commitment to food safety in a campus-based environment. Excellent benefits and a supportive team await.

Qualifications

• High school diploma or equivalent preferred.
• Previous prep cook or kitchen experience preferred.
• Knowledge of basic food preparation techniques and kitchen sanitation practices.

Responsibilities

• Prepare vegetables, fruits, meats, poultry, and other ingredients according to recipes, menus, and established food-preparation procedures.
• Measure, portion, chop, slice, dice, peel, and otherwise prepare ingredients for cooking and meal service.
• Assist cooks and kitchen staff with daily meal preparation and production.
• Follow standardized recipes, portion-control guidelines, and food-quality standards.
• Maintain clean, sanitary, and organized food-preparation areas, equipment, and work surfaces.
• Provide courteous and respectful service to residents, visitors, and staff.

Skills

Food preparation

Kitchen sanitation

Food safety

Attention to detail

Teamwork

Communication

Education

High school diploma or equivalent

ServSafe Certification

Tools

Kitchen safety equipment

Job description

• Pay or shift range: $19.50 USD to $22.50 USD. The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons.

Description

Looking for a rewarding culinary career with competitive pay, excellent benefits, and work-life balance? Kendal at Lexington is seeking a dependable and detail-oriented Prep Cook to support the preparation and service of high-quality meals for our vibrant community.

Why Join Kendal at Lexington?

• Competitive pay: $19.50 - $22.50/hour DOE
• Comprehensive benefits package.
• Campus-based work environment.
• Meaningful work supporting residents in a vibrant community.
• Supportive team environment that values quality, service, and respect.

Essential Duties and Responsibilities

• Prepare vegetables, fruits, meats, poultry, and other ingredients according to recipes, menus, and established food-preparation procedures.
• Measure, portion, chop, slice, dice, peel, and otherwise prepare ingredients for cooking and meal service.
• Assist cooks and kitchen staff with daily meal preparation and production.
• Follow standardized recipes, portion-control guidelines, and food-quality standards.
• Maintain clean, sanitary, and organized food-preparation areas, equipment, and work surfaces.
• Provide courteous and respectful service to residents, visitors, and staff.

Qualifications

• High school diploma or equivalent preferred.
• Previous food-service, prep cook, culinary, or institutional kitchen experience preferred.
• Knowledge of basic food preparation techniques and kitchen sanitation practices.
• Ability to follow written and verbal instructions, recipes, menus, and established food-service procedures.
• Strong attention to detail and commitment to food quality, cleanliness, and safety.
• Ability to work independently and as part of a team in a fast-paced kitchen environment.
• Dependable, punctual, and service-oriented.
• Ability to communicate effectively and interact respectfully with residents, visitors, and coworkers.
• Ability to maintain confidentiality and demonstrate professionalism in a residential care environment.
• Must be willing to obtain and maintain required food-safety certifications, if applicable.

Physical Requirements

• Lift and carry food products, supplies, and kitchen equipment weighing up to 50 pounds.
• Stand and walk for extended periods throughout the workday.
• Bend, stoop, kneel, crouch, reach, and twist while performing food-preparation and kitchen duties.
• Push and pull carts, racks, containers, and other kitchen equipment.
• Perform repetitive motions associated with food preparation, including chopping, slicing, stirring, mixing, and portioning.
• Work in hot, cold, wet, and humid kitchen environments.
• Safely handle kitchen utensils, equipment, hot food, and containers in accordance with established safety procedures.

Excellent benefits including medical, dental, and vision insurance, employer-paid life and disability coverage, 403(b) retirement plan, paid time off, paid holidays, wellness resources, employee assistance program, and voluntary supplemental benefit options.

About Kendal at Lexington

Kendal at Lexington is a not-for-profit Life Plan Community dedicated to providing a welcoming, vibrant, and supportive environment.

Licenses & Certifications

Servsafe Certification

Preferred

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.