Prep Cook

Jaybird Senior Living; Robins (IA); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

401(k) matching

Professional development

Employee assistance program

Competitive hourly rate

Job summary

Better Living in Iowa is seeking a Prep Cook / Dining Services Assistant to support the Culinary Services team by preparing ingredients, assisting with meals, serving residents, and maintaining a clean, safe dining environment.

The role emphasizes hospitality, resident satisfaction, and teamwork while following food safety standards and recipes. Prior food service experience and a HS diploma are preferred; strong customer service and the ability to work independently are valued.

Qualifications

• High school diploma or equivalent preferred.
• Previous food service or prep cook experience preferred.
• Ability to safely use kitchen equipment and follow recipes.
• Knowledge of food safety and sanitation standards preferred.
• Strong customer service and communication skills.
• Ability to work independently and as part of a team.

Responsibilities

• Prepare ingredients for meals and assist with meal production.
• Serve meals and beverages in a resident-focused manner.
• Maintain clean, safe dining environments and follow sanitation standards.
• Assist with special events and catering needs.
• Collaborate with Culinary Services team for efficient kitchen operations.

Skills

Food service experience

Food safety knowledge

Customer service

Teamwork

Kitchen equipment

Education

High school diploma or equivalent

Job description

At Better Living, we believe every stage of life should be filled with purpose, dignity, and joy.

We’re not just a senior living management company—we’re a team driven by compassion, grounded in hospitality, and committed to doing what’s right for residents, families, and staff. Our communities are built on meaningful connections, personalized support, and everyday moments that matter.

This is senior living, only better.

Benefits:

• Compensation: $16-18/hr
• Health, dental, and vision insurance
• Paid time off and holidays
• 401 (K) matching
• Professional development opportunities
• Employee assistance programs

Prep Cook / Dining Services Assistant

Department: Culinary Services

Reports To: Dining Services Director / Executive Director

Position Summary

The Prep Cook / Dining Services Assistant supports the Culinary Services team by preparing ingredients, assisting with meal production, serving meals to residents, and maintaining a clean, safe, and welcoming dining environment. This position plays an important role in delivering high-quality dining experiences while promoting resident satisfaction and hospitality.

Essential Duties and Responsibilities

Food Preparation

• Prepare ingredients for meals, including washing, cutting, chopping, measuring, and portioning food items.
• Assist cooks with meal preparation according to recipes, menus, and dietary requirements.
• Prepare salads, desserts, sandwiches, and other menu items as assigned.
• Label, date, and properly store food items following food safety guidelines.
• Assist with inventory rotation using First In, First Out (FIFO) practices.

Meal Service

• Assist with meal service in the dining room and other designated areas.
• Serve meals and beverages in a professional, courteous, and resident-focused manner.
• Ensure residents receive meals that meet dietary needs and preferences.
• Refill beverages and respond promptly to resident requests during meal service.
• Help create a warm, welcoming dining experience for residents and guests.

Cleaning and Sanitation

• Wash dishes, utensils, cookware, and food preparation equipment as needed.
• Clean and sanitize workstations, kitchen equipment, dining areas, and food storage areas.
• Follow all local, state, and company sanitation, health, and safety standards.
• Dispose of waste and recyclables according to established procedures.

Resident Service and Teamwork

• Interact respectfully and positively with residents, families, visitors, and team members.
• Support a culture of hospitality, dignity, and person-centered service.
• Assist with special events, community functions, and catering needs as assigned.
• Work collaboratively with the Culinary Services team to ensure efficient kitchen operations.

Qualifications

• High school diploma or equivalent preferred.
• Previous food service, prep cook, or restaurant experience preferred.
• Ability to safely use kitchen equipment and follow recipes.
• Knowledge of food safety and sanitation standards preferred.
• Strong customer service and communication skills.
• Ability to work independently and as part of a team.

Physical Requirements

• Ability to stand and walk for extended periods.
• Ability to lift, carry, push, and pull up to 40 pounds.
• Frequent bending, reaching, stooping, and repetitive hand movements.
• Ability to work in varying kitchen temperatures.

Why Join Better Living?

At Better Living, we are committed to creating an environment where residents thrive and team members feel valued. The Prep Cook / Dining Services Assistant contributes directly to the comfort, health, and happiness of our residents by helping provide nutritious meals and exceptional service each day.

We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.