Prep Cook

Forno Osteria And Bar Montgomery; Cincinnati (OH); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

AM shift schedule

Medical, dental, and vision coverage

401k with match

Growth opportunities

Job summary

Forno Osteria and Bar Montgomery in Cincinnati, OH is hiring a Prep Cook to join a team known for house-made pasta and warm hospitality. The role focuses on producing fresh pasta, following recipes, and maintaining clean prep stations in a fast-paced kitchen.

Qualified candidates should have kitchen prep experience, a willingness to learn fresh pasta techniques, and reliability for early shifts. The position offers competitive hourly pay and benefits for full-time staff.

Qualifications

• Prior kitchen prep or restaurant experience preferred.
• Experience making fresh pasta is a plus; training provided.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and consistency.
• Weekend and evening availability preferred.

Responsibilities

• Assist in producing fresh, house-made pasta
• Follow recipes and kitchen standards consistently
• Maintain cleanliness and organization of prep stations
• Properly label, store, and rotate food products
• Assist line cooks and chefs during prep and service needs
• Follow all food safety and sanitation procedures
• Help maintain a positive, team-oriented kitchen environment

Skills

Kitchen prep experience

Attention to detail

Team player

Punctual attendance

Job description

Job DetailsJob Location: Cincinnati, OH 45242Salary Range: $18.00 - $20.00 HourlyJoin the team at Forno Osteria and Bar Montgomery— one of Cincinnati’s favorite Italian dining destinations known for house-made pasta, quality ingredients, and warm hospitality. For years, Forno Osteria and Bar Montgomery has been committed to authentic Italian cuisine, scratch cooking, and creating a kitchen culture built on teamwork, consistency, and pride in the craft. We are looking for a motivated Prep Cook who wants to grow in a professional kitchen environment and contribute to a restaurant that values quality and tradition.

Position Responsibilities

• Assist in producing fresh, house-made pasta
• Follow recipes and kitchen standards consistently
• Maintain cleanliness and organization of prep stations
• Properly label, store, and rotate food products
• Assist line cooks and chefs during prep and service needs
• Follow all food safety and sanitation procedures
• Help maintain a positive, team-oriented kitchen environment

What We Offer

• Competitive pay based on experience
• Opportunity to learn traditional Italian kitchen techniques
• Supportive and professional team environment
• Growth opportunities within the kitchen
• AM shift 5 days a week
• Closed on Sundays (except Easter and Mother's Day)
• 70% Company covered medical, dental, and vision insurance for full time employees
• 401k with 3% match

If you are passionate about food, take pride in preparation, and want to be part of a respected Cincinnati restaurant, we’d love to hear from you.

QualificationsQualifications

• Previous kitchen prep or restaurant experience preferred
• Experience making fresh pasta is a plus, but we are willing to train the right candidate
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and consistency
• Reliable transportation and punctual attendance
• Ability to stand for extended periods and lift up to 50 lbs
• Positive attitude and willingness to learn
• Weekend and evening availability preferred