Premium Culinary Supervisor — Fast-Paced Stadium Kitchen

Delaware North at Miami Freedom Park; Miami (FL); On-site; USD 28,929 - 31,684; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health, dental, and vision insurance

401(k) with company match

Paid vacation days and holidays

Job summary

A leading service provider is hiring a Seasonal Premium Culinary Supervisor at Miami Freedom Park. The ideal candidate enjoys a collaborative, fast-paced environment and has at least two years of supervisory cooking experience. Responsibilities include supervising team members, maintaining cleanliness, and ensuring quality food preparation. This role offers a competitive wage of $21.00 – $23.00 per hour, weekly pay, and various benefits including training, employee discounts, and flexible schedules.

Qualifications

• At least two years’ experience as a line cook, including supervisory experience.
• Ability to work in a fast-paced environment and provide exceptional food service.
• Attentive and detail-oriented.

Responsibilities

• Supervise all team members and ensure food preparation meets quality standards.
• Maintain cleanliness and organization of kitchen areas.
• Partner with team members to satisfy guests.

Skills

Effective communication

Team leadership

Attention to detail

Basic math skills

Job description

A leading service provider is hiring a Seasonal Premium Culinary Supervisor at Miami Freedom Park. The ideal candidate enjoys a collaborative, fast-paced environment and has at least two years of supervisory cooking experience. Responsibilities include supervising team members, maintaining cleanliness, and ensuring quality food preparation. This role offers a competitive wage of $21.00 – $23.00 per hour, weekly pay, and various benefits including training, employee discounts, and flexible schedules.