Premium Cake Baker—Precision, Quality & Speed

Wingstop

Hickory (NC)

On-site

USD 26,000 - 34,000

Full time

14 days+
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Job summary

Nothing Bundt Cakes in Hickory, NC is seeking a reliable Baker to produce cakes to NbC standards, following proprietary recipes and strict safety guidelines. You will measure ingredients, operate commercial mixers and ovens, and prepare batter and pans for the next batch.

You’ll maintain logs, assist with inventory, and help ensure quality at every stage of production. This role requires attention to detail, physical stamina for long shifts, and a team-focused, guest-centered approach consistent

Qualifications

  • Reads and applies NbC recipes and procedures.
  • Practices proper food safety and hygiene.
  • Understands US measurement units.
  • Able to lift up to 50 pounds and stand for long periods.
  • Follows packaging and labeling standards.
  • Willing to work early mornings, evenings, weekends.

Responsibilities

  • Follows NbC recipes and production methods with precision.
  • Uses measuring instruments, mixers and ovens to bake.
  • Prepares ingredients and pans for baking; monitors baking.
  • Packages, labels, stores baked cakes, and maintains logs.
  • Assists with inventory and supply replenishment notifications.
  • Evaluates product quality and communicates issues to management.
  • Cleans, sanitizes, and restocks the workstation.
  • Adheres to health, safety guidelines and dress code.
  • Maintains consistent attendance and punctuality.

Skills

Recipe interpretation
Measuring accuracy
Oven operation
Quality control
Teamwork
Physical stamina
Food safety
Communication

Tools

Commercial ovens
Mixers
Measuring instruments

Job description

Nothing Bundt Cakes in Hickory, NC is seeking a reliable Baker to produce cakes to NbC standards, following proprietary recipes and strict safety guidelines. You will measure ingredients, operate commercial mixers and ovens, and prepare batter and pans for the next batch.

You’ll maintain logs, assist with inventory, and help ensure quality at every stage of production. This role requires attention to detail, physical stamina for long shifts, and a team-focused, guest-centered approach consistent

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