Precision Meat Cutter – Weekly Pay & Flexible Scheduling

Fresh Thyme Market

Apple Valley (MN)

On-site

USD 28,000 - 30,000

Full time

8 days ago
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Benefits offered by this job

Weekly pay
Scheduling flexibility
Paid parental leave
Team member discount
Career growth opportunities

Job summary

Fresh Thyme Market in Minnesota is seeking a Meat Cutter to stock and maintain meat cases, assist customers, and ensure clean, safe handling of all products. The role requires adhering to department guidelines and aiming for accuracy in pricing and labeling.

Knowledge of meat cutting, weights, and packaging is essential, with a focus on freshness, temperature control, and cross-selling. Join a fast-paced team and contribute to a healthy, affordable grocery experience.

Qualifications

  • High school diploma or equivalent.
  • Minimum 2 years professional experience.
  • Preferred 2–3 years grocery retail experience in Meat department.
  • Journeyman cutter or apprenticeship program completed preferred.

Responsibilities

  • Stock meat cases with proper presentation, pricing and organization.
  • Ensure cleanliness and safety of meat aisles and storage areas.
  • Assist customers with purchases and cross selling at the meat counter.
  • Operate knives, scales, wrappers, compactors, pallet jacks and hand trucks.
  • Monitor temperatures during production of meat and seafood items.
  • Prepare meat and seafood products per Fresh Thyme recipes.

Skills

Customer service
Team collaboration
Attention to detail
Multi-tasking
Verbal communication
Organizational skills
Flexibility
Initiative
Math basics
Knife handling

Education

High school diploma or equivalent

Tools

Knives
Tenderizers
Grinders
Meat machinery

Job description

Fresh Thyme Market in Minnesota is seeking a Meat Cutter to stock and maintain meat cases, assist customers, and ensure clean, safe handling of all products. The role requires adhering to department guidelines and aiming for accuracy in pricing and labeling.

Knowledge of meat cutting, weights, and packaging is essential, with a focus on freshness, temperature control, and cross-selling. Join a fast-paced team and contribute to a healthy, affordable grocery experience.

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