Precision Meat Cutter & Packaging Specialist

Grazianos Group; Florida; On-site; USD 17,000 - 25,000; Full time

Job summary

Graziano’s Group in Florida is seeking a Butcher to cut, trim, and prepare meat for sale in grocery stores or restaurants. The role involves operating meat processing equipment, weighing and labeling products, and ensuring quality and sanitation.

The candidate should have experience in meat cutting and food handling, with the ability to work in a temperature-controlled environment and lift up to 50 pounds. Drug screening may be required.

Qualifications

• Excellent communication and customer service focus.
• Familiarity with USDA guidelines.
• Ability to operate band saws and other meat-cutting equipment.
• Excellent organizational skills and attention to detail.
• Ability to fulfill customer orders efficiently and accurately.

Responsibilities

• Operates meat processing equipment.
• Uses hand tools and power equipment to cut meat to specifications.
• Tenderizes, packages, weighs, labels, and prices meat products.
• Vacuum packs meat for distribution.
• Evaluates quality control and ensures workspace is kept sanitary.
• Ensures products comply with USDA guidelines.
• Receives and stores meat when delivered and checks quality.
• Notifies manager of problems affecting meat quality.
• Meets productivity, accuracy, and quality standards.
• Performs other duties as assigned.

Skills

Communication skills

USDA guidelines

Band saw operation

Organizational skills

Customer order fulfillment

Tools

Meat-cutting equipment

Job description

Graziano’s Group in Florida is seeking a Butcher to cut, trim, and prepare meat for sale in grocery stores or restaurants. The role involves operating meat processing equipment, weighing and labeling products, and ensuring quality and sanitation.

The candidate should have experience in meat cutting and food handling, with the ability to work in a temperature-controlled environment and lift up to 50 pounds. Drug screening may be required.