Poolside Kitchen Cook — Pre-Opening Resort

Pyramid Global Hospitality; Wisconsin Dells (WI); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Health, dental, and vision coverage

Paid time off and holidays

401(k) with employer match

Free employee meal daily

Employee discounts

Job summary

Pyramid Global Hospitality invites you to join Dellshire Resort in Wisconsin Dells as a Cook in the pool and family entertainment center kitchens. You will prepare and cook items like sandwiches, burgers, and flatbreads, following Dellshire recipes and standards.

Operate grills, fryers, ovens, and related equipment safely in a fast-paced, guest-facing setting. Open to motivated individuals with 1+ year in high-volume kitchens, strong food-safety knowledge, and flexibility for weekends/holidays.

Qualifications

• High school diploma or equivalent required; culinary training or certification preferred.
• Minimum 1 year of cooking experience in a fast-paced or high-volume kitchen; resort, pool, or amusement-style operation preferred.
• Knowledge of grill, fryer, and short-order cooking techniques.
• Ability to work efficiently and maintain quality during peak guest periods.
• Understanding of food safety, sanitation, and health department regulations.
• Positive attitude and ability to work collaboratively within a team environment.
• Reliable, organized, and able to handle multiple tasks simultaneously.
• Flexible availability including weekends, holidays, and warm-weather seasons.

Responsibilities

• Prepare and cook food items such as sandwiches, burgers, flatbreads, snacks, and other menu offerings according to Dellshire Resort recipes and standards.
• Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently.
• Ensure accuracy, consistency, and speed in all food orders to support high guest volume.
• Maintain cleanliness and organization of workstations, kitchen areas, and equipment.
• Follow all food safety and sanitation procedures, including labeling, dating, and proper storage of ingredients.
• Set up and stock stations with necessary supplies prior to opening and maintain throughout the shift.
• Communicate effectively with team members and front-of-house staff to ensure smooth operations.
• Handle guest requests and special orders with accuracy and professionalism.
• Support daily prep, restocking, and closing duties, including cleaning equipment and disposing of waste properly.
• Monitor portion sizes, cooking times, and presentation quality to maintain brand consistency.
• Assist with inventory rotation and help report shortages or equipment issues.

Skills

Grill & short‑order cooking

Food safety & sanitation

Teamwork

Fast-paced kitchen

Education

High school diploma or equivalent

Culinary training preferred

Job description

Pyramid Global Hospitality invites you to join Dellshire Resort in Wisconsin Dells as a Cook in the pool and family entertainment center kitchens. You will prepare and cook items like sandwiches, burgers, and flatbreads, following Dellshire recipes and standards.

Operate grills, fryers, ovens, and related equipment safely in a fast-paced, guest-facing setting. Open to motivated individuals with 1+ year in high-volume kitchens, strong food-safety knowledge, and flexibility for weekends/holidays.