PM Cooks - $18 - $20/hr. + tips + 401K + Benefits

Chick-fil-A Western Center Blvd; Kailua (HI); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

401k

Medical coverage

PTO (up to 2 weeks)

Discount on food/beverage

Job summary

Kalapawai Café & Deli is hiring cooks for all stations. Base pay is $18-20/hr + tips, with tips typically $5-6/hr added to your paycheck. Total pay including tips is approx.

$24+/hr. This is a fast-paced, high-energy kitchen role requiring line cooking experience, knife skills, memory, organizational and communication abilities. We offer a 401k, medical with Kaiser Permanente or HMSA fully paid, PTO up to 2 weeks, and a 25% food/beverage discount.

Qualifications

• Line cooking experience (2 yrs) required.
• Knife skills required.
• Strong memory and organizational abilities.
• Good communication with team and Chef.

Responsibilities

• Follow Chef's recipes and preferred techniques.
• Maintain high tempo in a fast-paced kitchen.
• Contribute to a positive, hardworking team environment.
• Communicate effectively with teammates and supervisors.

Skills

Line cooking

Knife skills

Memory

Organizational

Communication

Job description

Kalapawai Café & Deli is hiring cooks (all stations).

Base pay is $18-20/hr + tips. Tips are generally $5-$6/hr. and are added to your paycheck.

Total pay including tips is approx. $24+/hr.

This is a fast paced and high energy position. Skills required: Line cooking 2yrs, knife skills, memory, organizational, and communication.

We offer:

• 401k
• medical with Kaiser Permanente (includes dental, vision, and drug) or HMSA fully paid (no out of check payments for medical)
• PTO (up to 2 weeks)
• 25% discount off food and beverage on/off shift

Job Qualities & Responsibilities:

• Positive attitude & hard working
• Available to work evenings, mornings, weekends and holidays
• Punctuality
• Ability to communicate and work well in a team environment
• Perform in high tempo & fast paced kitchen
• Follow Chef's recipes & preferred techniques
• Basic knife skills and knowledge of kitchen equipment is highly recommended.