PM Bakery Production Manager | Growth, Benefits, Team Lead

Tatte Bakery & Cafe; Boston (MA); On-site; USD 71,000 - 89,000; Full time

Benefits offered by this job

Competitive Pay: $71,000-$89,000 per年

Health, dental, and vision insurance

401(k) with company match

Paid vacation time

Paid sick time

50% meal discount and 2 complimentary

Free mental health support

Free Employee Assistance Program (EAP)

Free parking at our bakery

Inclusive community with growth

Job summary

Tatte Bakery & Cafe is seeking a Bakery PM Manager to supervise our PM production and sanitation teams, ensuring quality and timely delivery to our cafes and direct-to-consumer clients.

The role requires leadership in a fast-paced setting, a focus on cleanliness, and collaboration with bakery leadership to optimize operations. Weekend shifts are required, with schedule flexibility as needed.

Qualifications

• Minimum of 1–2 years of experience successfully working in high-volume pastry production, banquet production kitchens, or a similar environment.
• 2 years of experience managing a team.
• Basic computer competency.
• Desire to help where needed and work as part of a team.
• Passion for baking with a keen eye for freshness, quality, cleanliness, and detail.
• An appetite for learning and developing new skills.
• Ability to lead a team in a fast-paced environment while upholding Tatte product and people standards.
• Ability to read and speak basic English.
• Flexibility to work at least one weekend shift, except under exceptional circumstances.
• Consistent and punctual attendance.

Responsibilities

• Oversee bakery production and sanitation operations during the PM shift.
• Manage daily production preparation, workflow, and floor operations.
• Delegate tasks to team members and ensure production goals are met according to Tatte standards.
• Supervise the PM finishing and packing team to ensure products are prepared accurately and on time for delivery.
• Maintain high standards of product quality, freshness, cleanliness, and sanitation.
• Lead and support team members in a fast-paced production environment.
• Collaborate with bakery leadership to support operational efficiency and production needs.

Skills

Pastry production

Team management

Basic computer skills

Weekend availability

Punctuality

Attention to detail

English reading skills

Job description

Tatte Bakery & Cafe is seeking a Bakery PM Manager to supervise our PM production and sanitation teams, ensuring quality and timely delivery to our cafes and direct-to-consumer clients.

The role requires leadership in a fast-paced setting, a focus on cleanliness, and collaboration with bakery leadership to optimize operations. Weekend shifts are required, with schedule flexibility as needed.