Pizza Maker

Pizza Inn; Carlsbad (NM); On-site; USD 13,776 - 15,153; Full time

Job summary

M&K Pizza – Pizza Inn in Carlsbad, NM is seeking a dedicated team member to maintain a clean station, follow the Portion Control Chart, and uphold safety and sanitation standards while delivering guest-focused service.

Location: 1210 W. Pierce St. Compensation: $10 to $11 per hour. You will read checks, use POS monitors, manage equipment, and help with opening/closing duties, aiming for accurate portions and waste reduction.

Qualifications

• Understands Portion Control Charts and portioning.
• Reads guest checks and POS monitors.
• Knows shelf life and how to locate products.
• Follows FIFO rotation and restocking procedures.
• Opens and closes station correctly.
• Prepares and labels items accurately.
• Minimizes waste and monitors food cost.

Responsibilities

• Maintain a neat, clean appearance and follow safety procedures.
• Demonstrate guest-oriented focus and teamwork.
• Communicate to departments and manage equipment efficiently.
• Follow 'clean as you go' and seven steps of phone pro.
• Ensure food quality: freshness, temperature, taste, appearance.

Skills

Portion control

Teamwork

Guest service

Communication

Safety procedures

Organization

Waste minimization

Multitasking

Tools

Scales

POS monitors

Buffet rotation chart

Job description

Responsibilities

• Have a neat, clean appearance
• Follow directions & Pizza Inn Portion Control Chart
• Follows all safety and sanitation procedures
• Demonstrate guest-oriented focus
• Demonstrate teamwork
• Communicate to the various departments
• Manage equipment effectively
• Follow "clean as you go" policy
• Keep work area organized & follow 7 steps of phone pro
• Demonstrates a sense of urgency
• Adheres to food quality standards (freshness, temperature, taste, appearance)
• Understands FIFO rotation

Job Requirements

• Understands all Portion Control Charts, full and add portions
• Makes all Specialty Pizzas correctly
• Uses scales for all portioning
• Knows all product abbreviations, can read guest checks and/or POS monitors
• Follows Buffet Rotation Chart
• Follows correct baking procedures
• Produces consistent products
• Knows and prepares all specialty items
• Knows Shelf Life of products and/or where to locate
• FIFO, flip and fill and restocking products
• Prep/label item correctly
• Can explain importance of minimizing waste and Food Cost
• Completes side work duties
• Opens and closes station correctly

LOCATION: 1210 W. Pierce St.

Compensation: $10 to $11 per hour

M&K Pizza – Pizza Inn is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.