Server

Pizza Inn; Dallas (TX); On-site; USD 25,000 - 30,000; Part time

Job summary

Pizza Inn in Dallas, Texas, is seeking a dedicated entry-level team member to greet guests, take orders, and ensure customer satisfaction. Responsibilities include preparing beverages, serving food, and maintaining a neat dining area.

The ideal candidate should be organized, detail-oriented, and exhibit strong communication skills. Experience in a restaurant is preferred but not mandatory. This role provides an opportunity to work in a dynamic restaurant environment.

Qualifications

• Entry-level position requiring organizational and communication skills.
• Must possess a sense of urgency and be customer sensitive.

Responsibilities

• Greets guests and presents menu.
• Takes food orders and relays to kitchen staff.
• Prepares and delivers beverage orders.
• Serves courses with proper presentation.
• Handles payments and maintains dining area.

Skills

Organized

Flexible

Detail-oriented

Strong communication skills

Customer sensitive

Pleasant and friendly

Sense of urgency

Education

One-year restaurant experience preferred

Job description

Responsibilities

• Greets guests and presents them with the menu. Informs guests of specials and menu changes, suggestively sells, and answers questions regarding food, beverages and service.
• Takes food orders from guests and relays to kitchen staff.
• Prepares and delivers beverage orders.
• Serves courses from kitchen and service areas promptly, and garnishes items with proper presentation prior to serving.
• Totals bill and either accepts payment or refers guest to cashier.
• Assists in stocking workstation, bussing tables and resetting tables.
• Processes guest’s orders to ensure all items are prepared properly and on a timely basis.
• Communicates with other employees to ensure guest satisfaction with the food and service.
• Answers the phone and takes orders when necessary.
• Maintains neat and orderly dining area.
• Uses Tips to Tips.
• Fills salad bar crocks when needed.
• Responsible for being in proper uniform.
• Assists with keeping bathrooms clean.
• Helps out in other areas of the restaurant when needed.
• Responsible for completing opening and/or closing checklists.
• Other duties as assigned by Company Management.

Minimum Requirements

• Entry-level position.
• One-year restaurant experience preferred, but not required.

Skills and Characteristics Required

• Must be organized, flexible, and detail-oriented.
• Strong communication skills, both written and verbal.
• Must be customer sensitive and possess a sense of timing.
• Must be pleasant, personable and friendly.
• Must understand and have a sense of urgency.

Physical Demands

Must be able to stand for long periods of time. Must have a good sense of balance, be able to bend and kneel, and have the ability to lift bus pans and trays weighing up to 20 pounds.

Working Conditions

Typical restaurant environment.

Reports to: Manager

Location: Restaurant

FLSA Status: Non-Exempt

Pizza Inn - Nab-Cole, Inc. is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.